A German Chocolate Cake for a very, very happy birthday!
Halloween Chocolate Spider Cupcakes
Candy Bar Cake - Caramel Coconut Cake w Brown Butter Caramel Icing
It's very simple, delicate, lemony and delicious. Even people who usually don't like lemon cakes thought it was tasty.
Christina Marsigliese bakes a Raspberry Devil’s Food Cake. Plus, learn a secret about cocoa powder that might surprise you!
The best chocolate cake
Failed Candy Corn Cake: A lesson in practicality and patience.
Sugar and butter free, these Sweet Potato Bars use dates, coconut oil, maple syrup and Kentucky bourbon!
Clementine and Spiced Rum Bundt Cake
Black velvet layer cake with chocolate marshmallow frosting: could there be a more perfect cake for Halloween?
New York Cheesecake
Sweet potatoes pancakes with smoked salmon (in Spanish with translator on the sidebar)
Homemade biscuits with a raspberry and cinnamon center. Great right out of the oven!
Brown Butter Cushaw Mini Cakes with Brown Butter Buttercream! Can also be made with Sweet Potatoes or Pumpkin.
Chocolate Beetroot Cake
Choco-Vanilla Ice-Cream Cake with raisins soaked in rum and a drizzle of Baileys’ Irish Cream!! Dessert for life’s busy moments!
Chocolate cheesecake for Halloween
What is life without inspiration? These Chocolate Quark Mousse Tarts in Almond Pastry were a result of one such inspiration!
Brioche Cake, with Pastry Cream, Chocolate Chips, and Fondant Icing
This is a really easy simple and delicious lemon pound cake recipe.
Chocolate cake with white chocolate and whiskey (Text in Bulgarian with translator)
Mille Crepe Cake
Blueberry crumb cake
Pumpkin Chiffon Cake - perfect for the holidays!
Spider Web Brownies, an easy, last minute, Halloween treat.
Spiced Butternut Cupcakes with Brown Butter Buttercream
Rich and moist chocolate cake - without flour. [recipe in Polish]
Pumpkin Cupcakes with Maple Frosting
Pumpkin Bars or Cake...you decide.
Pumpkin Spice Doughnuts
A soft, condensed milk lemon slice that can be made with ingredients you're sure to have.
Ispahan Cupcakes, complete with fresh raspberries and rosewater. A recipe by Pierre Hermé.
A classic white cupcake with buttercream icing.
Butterscotch Spiral Coffee Cake-- a god excuse to eat a giant butterscotch flavored sticky bun!