dianasaurdishes.com
A bulk meaty pasta sauce recipe that can be adapted to vegan. Feeds up to 25 people or can easily be frozen in batches for future meals.
Drizzled with a balsamic vinaigrette, this is a simple winter salad that's affordable and satisfying.
nourishnetwork.com
Chai-Spiced Amaranth Pudding with Salted Pistachio Brittle
gottalittlespacetofill.blogspot.com
Discovered this trick to freezing bulk ground meats and so far? I'm loving it - and wish I would have known about it sooner.
www.shesimmers.com
Festive and full of bold flavors - These Confetti Laab Gai Party Patties will delight your guests at the upcoming New Year's party.
chaosinthekitchen.com
Cinnamon sugar mix for toast, popcorn, s'mores, or whatever you like.
www.thedeliciouslife.com
a beefy burger with a Korean twist ~ the bulgogi burger
Homemade bulk Chorizo with a hint of red wine. Easy, delicious, and costs less than store-bought.
the way to a man's heart is ... fire and meat [recipe for bulgogi, korean marinated and grilled ribeye]
fxcuisine.com
We cooked 20 gallons of Pea Soup with a giant farm-smoked ham for Swiss National Fast Day - not fasting for us!