gluten-free carrot cake cupcakes with a cream cheese icing
Buckwheat flour, with its particular taste, elevates this crepe to another level. Can be used to make savory or sweet snacks.
This Poppy Seed Wafers are amazing, unusual and have fantastic buckwheat flavor! (scroll down for recipe in English)
Ravioli made with buckwheat flour and filled with celery root puree, served with goat cheese, chestnut honey, pomegranate and orange butter.
Homemade Buckwheat Pasta.
Brown butter chocolate chip cookies made with milk chocolate chunks & buckwheat flour
Delicious and gluten free dark chocolate brownies made with buckwheat flour.
Delicious chocolate chip cookies made with buckwheat flour and hazelnut butter - gluten free too!
Chocolate & Pear Clafoutis
Buckwheat Date Muffins - no added sugar, gluten free and dairy free. A guilt free breakfast, snack or dessert.
Mini strawberry buckwheat cakes
Gluten-free graham crackers made with buckwheat flour
Buckwheat Pancakes with Cottage Cheese-Walnuts and Caramelized Apples And besides being Delicious they are Gluten Free!
Almond and Buckwheat Cake...with Sliced Pears. Gluten-Free
Guess the secret healthy ingredient in these chocolate pancakes...They're gluten free and vegan too!
Maple walnut buckwheat scones - a healthy & usual twist for breakfast.
A unique twist on bread, that you will devour in minutes.
Gluten Free and Vegan Pistachio, Cranberry and White Chocolate Chip Cookies
Bread sticks with olive oil, rice, rye, corn, buckwheat and wholewheat flour [Recipe in Bulgarian]
Alice Medrich's Buckwheat shortcakes -- these are a great with fresh berries and whipped cream!
Bars with a cakey base made from buckwheat and all purpose flours topped with cashewnuts, white chocolate, dark chocolate and butterscotch chips.
Breton Buckwheat Cake; a delicious recipe from David Lebovitz's wonderful book The Sweet Life in Paris.
EBUCKWHEAT HARTS WITH BRESAOLA
[scroll down for English version]
This easy to make bread is comprised of almond meal, buckwheat flour, quinoa flour and oats.
Galettes de sarrasin, aka buckwheat crepes, are nutty and delicious, especially those filled with cheese, ham, and topped with an egg.
Banana, piloncillo and buckwheat cake, coconut lime sorbet
fig, hazelnut and buckwheat financiers
Gluten Free Buckwheat Bread
Buckwheat and Meyer lemon zest crusted Flounder, served on top of truffled asparagus tips and accompanied by Meyer Lemon Beurre Blanc.