Asparagus Quiche with Scallion Sauce
Fresh Peach Crumb Cake with Vanilla Glaze
Perfectly baked eggs nestled in creamy avocado! Find the recipe, as well our other Flavor of the Month picks, on Beyond the Flavor!
Brioche Circles with Brie and Cherries
Banana bread gets a sweet upgrade with vanilla roasted strawberries - a summer must!
Vegan Cinnamon Zucchini Bread - use up that CSA squash!
Rustic stone-fruit galette.
Poached Eggs with Julienned Leeks in puffed pastry
Old-fashioned buttermilk pancakes the way grandma used to make!
Yeast pancakes, or "flappers" - It's time to try a new pancake recipe!
Basil Zucchini Muffins with a Balsamic Glaze
Beautify your brunch this weekend with a (awesomely easy) potato and asparagus frittata that whips up in less than an hour!
Cinnamon Roll Pancakes gone vegan!
Clafoutis for dessert or breakfast! Warm fruit baked in a simple crepe batter.
Gluten free, Dairy free, Sweet Potato and Bacon Sliders. A very simple yet satisfying sandwich, perfect for brunch, lunch or dinner.
Perfect, sweet, juicy, summer peaches. The makings of a Peach Streusel Baked French Toast
Peach Streusel Baked French Toast....a make-ahead brunch game-changer
Got carried away by berry season? No worries! Use your extra berries for mixed berry cornmeal cake with ginger crumble. Easy and delicious.
Chocolate Glazed Orange Zucchini Doughnuts
Homemade Montreal Bagels. Slightly sweet, chewy and tender. Great for a special brunch or breakfast. Freeze perfectly!
Savory Lime Corn Cakes with Avocado Cream. Great for Breakfast or Dinner!
The Best Vegan Blueberry Muffins - Made with a secret ingredient. Best, softest & moistest muffins that are accidentally healthy!
Waffles with Whiskey Caramel Pecan Sauce
Baked Eggs with Spinach and Bacon
Fat Almond Baked Pancake (grain-free)
Tomato and Mozzarella Tart Recipe
Spigarello and Poached Eggs
A fluffy cinnamon roll filled with peanut butter and chocolate chips - it tastes like a Reese's!
Strawberry Rhubarb Cherry Jam with Thyme. All of early Summer combined into a toast topping! The first in my series highlighting my local farmer's market.
Hot Blueberry Honey Quinoa is an easy way to use cooked quinoa that yields a delicious and nutritious breakfast dish. Blueberries turn the quinoa into a beautiful purple-blue color that kids and adults alike will love. (vegan)
Tomato And Onion Garden Scramble. From the garden to the breakfast table in a matter of minutes!
Hearty, healthy and delicious- Oatmeal Waffles! I love a good waffle.
5 minutes to mix, and let it bake while you get ready for work. This easy Berebere Spiced Egg Bake is perfect for busy bees in the morning.
Blueberry-Lime Cream Cheese Pound Cake