www.sippitysup.com
This is a Italian fish soup. Regionally it may be prepared differently or called by another name. Brodetto is the version enjoyed along the Adriatic coast.
www.norecipes.com
Live seafood + homemade fish stock = really good Cioppino
www.angelasfoodlove.com
Brodetto, the classic, Italian fish stew from Romagna, highlights the flavor of fish beautifully with white wine and vinegar-braised onions.
www.kokoskitchen.com
Giada gets it right with an unconventional salmon dish, sure to make you ask for seconds!
