tag: british

www.greatbritishchefs.com

Geoffrey Smeddle

Geoffrey Smeddle's aromatic lamb tagine recipe is simple to make and a fantastic way to enjoy cuts of lamb

www.greatbritishchefs.com

This is a lovely gingerbread recipe to delight everyone, from award-winning Edinburgh-based chef Martin Wishart.

This is a lovely gingerbread recipe to delight everyone, from award-winning Edinburgh-based chef Martin Wishart.

yummy-books.com

Chocolate-Covered Digestive Biscuits, the closest you can get to homemade McVities!

Chocolate-Covered Digestive Biscuits, the closest you can get to homemade McVities!

www.greatbritishchefs.com

Lisa Allen shares a vegetable fritters recipe which is both simple to prepare and provides a brilliant snack

Lisa Allen shares a vegetable fritters recipe which is both simple to prepare and provides a brilliant snack

www.greatbritishchefs.com

This simple Spanish Omelette recipe from The Galvin Brothers makes an excellent breakfast, lunch, brunch or picnic dish for the family

This simple Spanish Omelette recipe from The Galvin Brothers makes an excellent breakfast, lunch, brunch or picnic dish for the family

www.lavenderandlovage.com

An old family recipe that was given to my grandmother by the local farmer

An old family recipe that was given to my grandmother by the local farmer's wife in rural Northumberland; this delicious low-fat tea loaf is made with hot tea and Demerara sugar for an almost "toffee" like taste. It is studded w

www.lavenderandlovage.com

Deceptively easy little cakes that are packed with strawberries and the secret ingredient, which is frozen YOOMOO yoghurt. These can be made in under half an hour and look far more complex than they actually are. Serve them with

Deceptively easy little cakes that are packed with strawberries and the secret ingredient, which is frozen YOOMOO yoghurt. These can be made in under half an hour and look far more complex than they actually are. Serve them with

www.missfoodwise.com

Cornish splits

Cornish splits

www.greatbritishchefs.com

Leave your choice of vegetables in a pickling liquid containing vanilla and you will be left with some delightful, ready-made accompaniments to meat and fish

Leave your choice of vegetables in a pickling liquid containing vanilla and you will be left with some delightful, ready-made accompaniments to meat and fish

www.greatbritishchefs.com

The Galvin Brothers add bacon to a fish finger sandwich in a recipe sure to please little ones

The Galvin Brothers add bacon to a fish finger sandwich in a recipe sure to please little ones

www.greatbritishchefs.com

This simple soda bread recipe from Adam Bennett is a great family project. Enjoy the fresh-baked bread with the strawberry jam

This simple soda bread recipe from Adam Bennett is a great family project. Enjoy the fresh-baked bread with the strawberry jam

wehearthome.de

Easy to make flakey scones.

Easy to make flakey scones.

www.thetalesofmycooking.com

Paneer tikka masala ~ Smoky stove top roasted paneer tikka in a delicious creamy spicy sauce. A classic Indian curry.

Paneer tikka masala ~ Smoky stove top roasted paneer tikka in a delicious creamy spicy sauce. A classic Indian curry.

palachinkablog.com

Eton mess and how a photo was made.

Eton mess and how a photo was made.

www.greatbritishchefs.com

World-renowned Indian chef, Alfred Prasad, shares a veggie treat from his childhood with Great British Chefs

World-renowned Indian chef, Alfred Prasad, shares a veggie treat from his childhood with Great British Chefs

www.greatbritishchefs.com

Nathan Outlaw shares a child-friendly kedgeree recipe with Great British Chefs

Nathan Outlaw shares a child-friendly kedgeree recipe with Great British Chefs

www.greatbritishchefs.com

This fishy pie from Andy Waters is sure to appeal to kids, being both uniquely presented and tasty

This fishy pie from Andy Waters is sure to appeal to kids, being both uniquely presented and tasty

www.clockworklemon.com

British flapjacks: oat bars made out of butter, sugar, and golden syrup. They look sneakily like granola bars and confusingly share the same name as our Canadian pancakes. But don

British flapjacks: oat bars made out of butter, sugar, and golden syrup. They look sneakily like granola bars and confusingly share the same name as our Canadian pancakes. But don't be fooled, they're a delicious treat that dese

singaporeshiok.blogspot.sg

Chocolate Chip Hot Cross Buns - for kids (and grownups!) who don

Chocolate Chip Hot Cross Buns - for kids (and grownups!) who don't like a lot of spice or dried fruit.

www.fiveeurofood.com

Traditional English Victoria Sponge cake - light, fluffy, and jammy - perfect for a bit of afternoon tea.

Traditional English Victoria Sponge cake - light, fluffy, and jammy - perfect for a bit of afternoon tea.

www.dailyunadventuresincooking.com

A classic side dish recipe for a Sunday roast beef dinner, and something that should be in your arsenal: Yorkshire puddings.

A classic side dish recipe for a Sunday roast beef dinner, and something that should be in your arsenal: Yorkshire puddings.

www.tarasmulticulturaltable.com

Chocolate Chip Hot Cross Buns

Chocolate Chip Hot Cross Buns

elrascooking.blogspot.com

Pickled Eggs. I called them pink eggs.

Pickled Eggs. I called them pink eggs.

singaporeshiok.blogspot.sg

Tea Brack - an Irish treat of tea and whisky soaked fruit in a moist, light crumbed loaf. Meet your next tea time obsession. No butter or added fat.

Tea Brack - an Irish treat of tea and whisky soaked fruit in a moist, light crumbed loaf. Meet your next tea time obsession. No butter or added fat.

www.greatbritishchefs.com

This grilled sea bass recipe includes a bed of herb risotto, tomatoes and pesto in this fine recipe from award-winning British based chef, Martin Wishart

This grilled sea bass recipe includes a bed of herb risotto, tomatoes and pesto in this fine recipe from award-winning British based chef, Martin Wishart

www.forkandflower.com

english scones - flakey, buttery, soft

english scones - flakey, buttery, soft

www.greatbritishchefs.com

Arancini, or risotto balls, come served with a spicy homemade arrabiata sauce in this Paul Ainsworth arancini recipe inspired by Italian cuisine

Arancini, or risotto balls, come served with a spicy homemade arrabiata sauce in this Paul Ainsworth arancini recipe inspired by Italian cuisine

www.greatbritishchefs.com

Mark Dodson

Mark Dodson's smoked chicken risotto recipe is simple yet innovative; rustic yet contemporary, try it out for size

www.greatbritishchefs.com

This grilled sea bass recipe uses a stuffing of lemon, dill and fennel before the sea bass is grilled on a barbecue. It is served with a light fennel and orange salad

This grilled sea bass recipe uses a stuffing of lemon, dill and fennel before the sea bass is grilled on a barbecue. It is served with a light fennel and orange salad

www.greatbritishchefs.com

This traditional lentil dahl recipe from Alfred Prasad features a lovely buttery makhni sauce with tomatoes, garlic, ginger and spices.

This traditional lentil dahl recipe from Alfred Prasad features a lovely buttery makhni sauce with tomatoes, garlic, ginger and spices.

www.greatbritishchefs.com

Marcello Tully

Marcello Tully's sublime tomato soup recipe is gloriously creamy and come rain or shine will provide a soothing meal

greatbritishchefs.com

Tom Aikens shares his slow cooked lamb shoulder recipe. The braised lamb is truly gorgeous to recreate and regularly appears on Tom

Tom Aikens shares his slow cooked lamb shoulder recipe. The braised lamb is truly gorgeous to recreate and regularly appears on Tom's menu, served with mash

greatbritishchefs.com

Adam Gray prepares a lavish Mother

Adam Gray prepares a lavish Mother's Day breakfast, featuring tomatoes, poached egg and rocket - a celebratory dish befitting of the day

greatbritishchefs.com

This American pancakes recipe is a great way to greet the morning with your family on a weekend

This American pancakes recipe is a great way to greet the morning with your family on a weekend

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