British style roast potatoes, with Indian spices and fresh cilantro. Spice up your Sunday roast with these lovely, crisp roasties.
Blaeberry pie - going back in time -
Hokey Pokey, also known as honeycomb. Wonderful crumbled in best vanilla ice-cream.
Beer Battered Fish and Chips
The Gun: A pain to get to but definitely worth a visit.
This trifle serves 6 – 8 people, and is easily doubled for a crowd. It can be made in glasses if you prefer individual portions – though that’s less dramatic than a glorious billowing bowl.
Chicken, pecorino and sesame nuggets with Bloody Mary dip. A tasty treat on my new look blog
Celebrating the Diamond Jubilee with these Stunningly Simple Scones - Too Good to Miss!
British food meets Indian- chicken tikka pasties! You will fall in love with this easy to make meal!
Union Jack cake.
Battenberg Cake to celebrate the Queen's Diamond Jubilee.
Celebrating with cake! Union Jack sandwich cake
cheese & pepper scones - sharp cheddar and spiky black pepper make a scone feisty enough to knock your hangover into next week.
Bangers and mash with onion gravy. Total comfort food.
Hot Cross Buns
A new twist on an old classic
Eton mess - Strawberries, whipped cream and meringue cookies.
Homemade british-style baked beans. Upgrading bachelor food!
Kedgeree Recipe (Bermuda Cuisine)
Rich Scones, a classic British tea time treat.
Chicken tarragon pie and the easiest pie pastry recipe!
Triple Cooked Chips.
Big Fry-Up Breakfast. Soft Centered Egg Heaven!
Tan-tan ramen at Sanpachi Ramen, Vancouver BC
Potted Shrimp - shrimp poached in spicy butter, what's not to love?!
Boozy pulled beef and beer pie with flaky cream cheese pastry
The Fox & Anchor pub in Smithfield (London) does British fare best.
Bangers and Mash with Sweet Onion Gravy
You might want to bake those yummy heart shaped british scones for a Tea Time with your loved ones.
The quintessential British favorite tikka masala makes its way through to my blog, only its with paneer this time.
Apple glazed ham, versatile, easy to make and leaves you with delicious leftovers to enjoy for days!
Peppercorn Roast Beef and Roasted Brussels Sprouts with Chestnuts and Bacon
Classic Victoria Sponge with a tangy and fruity Lemon and Passionfruit Curd
Lamb and Leek Hotpot - In the winter you can warm your cold bum with this luscious Lamb & Leek Hotpot. British cooking at its best.