www.cocoabeanthevegetable.com
Brandy Berry Trifle, a sloppy mess of homemade custard, lady fingers, berries, and lots of brandy!
www.lavenderandlovage.com
Delicious freshly baked cheese and spring onion scones are not only wonderful for the tea-time table, but make great alternative sandwiches for the lunch box, or to accompany soups and stews.
www.fiveeurofood.com
Light, shortbread cookies, sandwiched with raspberry jam and vanilla buttercream. A traditional English tea-time treat!
vikalinka.com
Banoffee Tartlets. Beautiful classic British dessert-luscious dulce de leche with mascarpone cream frosting with a hidden gem inside.
www.spicyicecream.com.au
Pimm's Trifle, plus 12 other great recipes with Pimm's!
singaporeshiok.blogspot.sg
Rich buttery shortbread in the Scottish tradition given a twist with white chocolate and powdered green tea.
greatbritishchefs.com
This light Eton mess recipe is a treat for kids. Breaking the meringue is a fun task for the little ones to do.
greatbritishchefs.com
Gnocchi gets a sweet twist in Shaun Rankin's sweet potato gnocchi recipe that's ideal for kids
greatbritishchefs.com
This tasty baked egg recipe by Alyn Williams features savoury Marmite Soldiers to dip into the eggs
www.greatbritishchefs.com
Geoffrey Smeddle's aromatic lamb tagine recipe is simple to make and a fantastic way to enjoy cuts of lamb
www.greatbritishchefs.com
This is a lovely gingerbread recipe to delight everyone, from award-winning Edinburgh-based chef Martin Wishart.
yummy-books.com
Chocolate-Covered Digestive Biscuits, the closest you can get to homemade McVities!
www.greatbritishchefs.com
Lisa Allen shares a vegetable fritters recipe which is both simple to prepare and provides a brilliant snack
www.greatbritishchefs.com
This simple Spanish Omelette recipe from The Galvin Brothers makes an excellent breakfast, lunch, brunch or picnic dish for the family
www.lavenderandlovage.com
An old family recipe that was given to my grandmother by the local farmer's wife in rural Northumberland; this delicious low-fat tea loaf is made with hot tea and Demerara sugar for an almost "toffee" like taste. It is studded w
www.lavenderandlovage.com
Deceptively easy little cakes that are packed with strawberries and the secret ingredient, which is frozen YOOMOO yoghurt. These can be made in under half an hour and look far more complex than they actually are. Serve them with
www.greatbritishchefs.com
Leave your choice of vegetables in a pickling liquid containing vanilla and you will be left with some delightful, ready-made accompaniments to meat and fish
www.greatbritishchefs.com
The Galvin Brothers add bacon to a fish finger sandwich in a recipe sure to please little ones
www.greatbritishchefs.com
This simple soda bread recipe from Adam Bennett is a great family project. Enjoy the fresh-baked bread with the strawberry jam
www.thetalesofmycooking.com
Paneer tikka masala ~ Smoky stove top roasted paneer tikka in a delicious creamy spicy sauce. A classic Indian curry.
www.greatbritishchefs.com
World-renowned Indian chef, Alfred Prasad, shares a veggie treat from his childhood with Great British Chefs
www.greatbritishchefs.com
Nathan Outlaw shares a child-friendly kedgeree recipe with Great British Chefs
www.greatbritishchefs.com
This fishy pie from Andy Waters is sure to appeal to kids, being both uniquely presented and tasty
www.clockworklemon.com
British flapjacks: oat bars made out of butter, sugar, and golden syrup. They look sneakily like granola bars and confusingly share the same name as our Canadian pancakes. But don't be fooled, they're a delicious treat that dese
singaporeshiok.blogspot.sg
Chocolate Chip Hot Cross Buns - for kids (and grownups!) who don't like a lot of spice or dried fruit.
www.fiveeurofood.com
Traditional English Victoria Sponge cake - light, fluffy, and jammy - perfect for a bit of afternoon tea.
www.dailyunadventuresincooking.com
A classic side dish recipe for a Sunday roast beef dinner, and something that should be in your arsenal: Yorkshire puddings.
singaporeshiok.blogspot.sg
Tea Brack - an Irish treat of tea and whisky soaked fruit in a moist, light crumbed loaf. Meet your next tea time obsession. No butter or added fat.
www.greatbritishchefs.com
This grilled sea bass recipe includes a bed of herb risotto, tomatoes and pesto in this fine recipe from award-winning British based chef, Martin Wishart
