Healthier version of the classic Anadama bread.
Cheddar Cheese Biscuits - lots of cheesy deliciousness in every bite.
If Han Solo were a doughnut, he would be this one which has been dipped in chocolate, maple glazed and sprinkled with Applewood bacon crumbles...
Maple Walnut Muffins from Sarabeth's Bakery Cookbook.
German-style sunflower seed bread inspired by the 5 minute a day method
You'll be blown away by the first bite of this soft, garlicky, out-of-the-world breadsticks...
Baking Powder Biscuits and A hearty Beef Stew...A delicious and warm dinner for a cold winter night!
Bananas Foster Bread
My attempt at America's Test Kitchen's Best Blueberry Muffins...
Rye bread with sunflower seeds and Guinness Stout. [in Italian]
Pepperoni pizza puffs. Mini pizza bites that are easy to make
Easy delicious popovers from Julia Child's recipe -- crisp on the outside, soft and custardy within!
Garlicky Buttered Rolls: These are full of flavor. Lots of garlicky, buttery flavor...
Fabulous Olive, Parmesan & Speck Breadstick Twists
Cranberry-Tangerine Scones, a wonderful flavor combination!
Cheese breadsticks (using tangzhong/ water roux method) with soft, fluffy and springy texture. [recipe with step-by-step photo]
Fluffy, flaky, buttermilk biscuits.
Bread baked to perfection in handmade pottery from a local art festival.
This easy recipe for homemade cinnamon bread makes two loaves - enjoy one now and freeze one for later.
Custard-Filled Cornbread.... cornbread filled with a luscious, creamy custard layer just below the browned surface
Cranberry Orange Cinnamon Rolls
Festive cheese straws. Happy 2011!
Southern Skillet Cornbread made with bacon grease and cooked in cast iron for the perfect crunch!
Homemade everything bagels with my favorite filling - smoked salmon, chives, and a shmear of cream cheese.
Cranberry and cream cheese muffins. Tastes oh-so-good! [Scroll down for English recipe]
Creamsicle Muffins with a Creamsicle Glaze.
These rosemary crackers are as good as any you could buy and are a fraction of the cost.
Back to the basics, White Bread
Pumpkin Challah Bread
Splendid cheese pastry, aka gougeres, the perfect do-ahead appetizer!
The best way to use leftover holiday ham is to tuck it into a warm, fluffy buttermilk biscuit.
Homemade English Muffins made easy in the food processor. Full tutorial.
Monkey Bread Muffins: fun to say, funner to eat
Vanilla Cream Glaze for Cinnamon Rolls