A softly quatre quarts flavoured with ginger and espresso. [in Italian. translator at bottom of left sidebar]
Pumpkin tea cake
Cranberry Coffee Cake from The Gourmet Cookbook.
Apricot Coffee Cake Recipe from Taste of Home.
The best pumpkin bread recipe ever.
A pumpkin bread made with crunchy walnuts and laced with fall spices
Pumpkin-Spice Pecan Muffins...no oil added version!
6 Degrees of Chez Panisse: Why Alice Waters still stirs up America’s food scene.
Nutella Pound Cake
Chilli Cheese Scones.
Banana Coconut Chocolate Chip Muffins
Whole Wheat Apple Muffins
Quinoa Corn Muffins - a little more protein and great taste.
Cornbread Muffins - light and sweet, and the perfect accompaniment to soup or chili
Simple Oat Bran Muffin Recipe
Homemade Hamburger Buns
Coconut Flour Baking Powder Biscuits recipe
Moist Vanilla Yogurt Cake with Orange Glaze
Crumpets á la River Cottage - the perfect comfort food for the cold season
Healthy Spiced Pumpkin Bread - The bran makes all the difference in this bread!
recipe for basic yeast dough to make various bao (recipes for fillings and methods of cooking included)
Focaccia lucana - italian flat bread is typical for Basilicata, a region in Italy. In ancient times this region was called Lucania.
Brown Butter Bourbon Banana Bread...a delicious way to use up over ripe bananas.
Squash & Pear Morning Glory Muffins
Five Grain Boule, a recipe I created [in Chinese]
Roasted Squash Bread using Acorn, Butternut, and Pumpkin. You will never go back to the canned stuff again!
Marbled Chocolate Pumpkin Bread
Sweet Brioche Swirls with dulce de leche.
Peanut Butter Chocolate Chip Banana Muffins
These twig shaped breadsticks are a lovely fall edition to any table, and they're easy too!
Hot Chocolate Loaf Cake with Marshmallows and Cocoa Glaze
Cute little Mini Cinnis
A recipe for Apricot-Tonka Bean Scones.