Soft and sweet rolls (in Spanish with translator on the sidebar)
Sourdough NY style bagels, topped with poppy and sesame seeds.
Danish Braid. So much better than store bought, and so much easier to do than you may think. Recipe & tips included.
This bread is moist and dense and perfect AND it tastes even better the next day.
Fresh from the oven pretzel bread - perfect with spicy brown mustard and football
if you crack an egg on it...an entire pizza is totally okay for breakfast! prosciutto + arugula + egg pizza with a homemade pizza dough recipe from peter reinhart
Pumpkin Cinnamon Rolls with Caramel Frosting
Bananas, oatmeal, whole wheat flour and chocolate all in one delicious healthy bread
My contribution to the World Bread Day was a sourdough version of the traditional Scandinavian Rye Muffins.
Focaccia Pizza - Light and fluffy bread topped with pizza goodness!
Pumpkin Knots. Soft and delicious. The best ones I have ever eaten. [Recipe in Polish]
Indian Pizza! The crust is a Naan, the sauce is made with Mango Chutney, and the topping is a delicious Indian cheese called Paneer!
A Sweet portuguese traditional sweet bread: Parrameiros de Mafra [scroll down for English recipe]
Pumpkin chocolate chip muffins. This is how you justify eating cupcakes for breakfast, people!
Cranberry Cornbread... a savory sor tof bread that is especially good with turkey chili.
Black Walnut Pumpkin Bread. A not-too-sweet pumpkin quick bread with wild American black walnuts.
the minimalist takes scones down to the bare... classic scones
tutorial on homemade English muffins
Beer and cheddar scones (in Spanish with translator on the sidebar)
This Pumpkin Challah makes for a great french toast.
Raspberry Yoghurt Teacake
A steaming, cheesey, flavorful winter squash calzone makes a cozy dinner...and great leftovers for lunch!
Lemon Blueberry muffins with walnuts, oh my!
Warning! These are addictive!
Cheese Muffins, Warm and just out of the oven, cheese muffins are a perfect pairing with chili, soup or stew.
Whole Wheat Raisin Walnut Rolls. Good things take time--these vegan wholesome rolls take two overnight risings, but their flavor is unbeatable.
Pumpkin Focaccia with Walnuts & Camembert
Cheep Cheese and Leek Gougères ( in French )
Walnut Sourdough Bread
Italian Bread sticks aka Grissini originated in Turin, Italy according to Wikipedia.They are usually served as appetizer in restaurants.I don't mind them having any time ,as a snack, or with a cup of coffee.
Pumpkin muffins with cream cheese filling. Just like Starbucks!
Old-fashioned Blackcap Jam Rolls with a bread machine shortcut.