www.misstamchiak.com
Curry Fish Head flavored with mustard and curry leaves, served with ladyfingers and eggplant. From Plaza Brasserie, Singapore
wasabiprime.blogspot.com
Pork belly with buckwheat noodles, an Asian inspired meal at the French-themed Artisanal Brasserie
A simple but delicious asparagus served in a rich sauce at Artisanal Brasserie
ulteriorepicure.com
Bouchons - cork-shaped brownies topped with ice cream. Bouchon, Las Vegas.
www.foodmayhem.com
Tong Thai Brasserie in NYC