www.divaeatsitalia.com
Lamb Shanks Braised in Tomatoes, capers, anchovy, & Red Wine {recipe}
basilkitchen.com
Make hearty, slow-braised lamb shanks in a tomato and red wine sauce with rosemary. They're fall-off-the-bone good and utterly infused with wonderful flavors.
darindines.com
Homemade braised lamb shanks in a rich Cotes du Rhone-based sauce
theyearinfood.com
Lamb Osso Buco with Creamy Polenta perfumed with red wine and rosemary.
allseasonscuisine.com
Lamb Ragout with Olives and Peppers
simply-delicious.co.za
Tomato Braised Lamb Shanks on Polenta.
www.lolfoodie.com
Braised Lamb with Cinnamon & Cardamom served over egg noodles - warm and delicious!
www.blue-kitchen.com
Braised Lamb with Juniper Berries, Fennel, Sage—sow oven braising allows many flavors to melt together in this fork-tender Italian dish.
www.blue-kitchen.com
Braised Lamb Shoulder Chops and Tomatoes: thyme, garlic, tomatoes, wine and slow cooking make an inexpensive cut a flavorful meal.
www.norecipes.com
Lamb shanks braised with cranberries and black cardamom until it melts off the bone.
wineguyworld.blogspot.com
Braised Lamb Shanks Provençal. The cooler weather getting you down? Not anymore!
fotocuisine.com
Pomegranate Lamb. A spring braise of lamb shank with vegetables and fresh herbs, using pomegranate juice instead of red wine.
