www.zencancook.com
Braised Chicken in White Wine, Mustard & Tarragon
simply-delicious.co.za
An upgrade on my mom's favourite week-night supper. Just more elegant and dare I say, more tasty?
www.kalynskitchen.com
If you like the distinctive taste of saffron you'll love this Saffron Chicken with Parsley and Lemon.
www.kariromo.com
Braised French Curried Chicken with Vadouvan Spice
yummysupper.blogspot.com
Succulent Moroccan Chicken with preserved Meyer lemons, cracked green olives and cinnamon.
culinarycovers.com
Wine- Braised Chicken with Shallots and Pancetta
thebittenword.typepad.com
Braised Chicken with Gewürztraminer and Grapes
gengandchip.wordpress.com
Chicken Marsala - lightly coated chicken breast braised with Marsala wine and mushrooms. Simple yet so hmm hmm good.
www.blue-kitchen.com
Braised Chicken with Scallion Purée, served on a base of coarsely puréed scallions and potatoes, is a hearty country dish with a French accent.
anediblesymphony.blogspot.com
My Grandma's Famous Chicken, which was one of the first things I ever learned to cook. Flavors will always remind me of home during cold, Canadian winters.
