foodismymeez.blogspot.com
Petatou - French appetizer dish. {no recipe}
www.tinyurbankitchen.com
Knife-shaved noodles from Noodle Loft in Beijing (an Anthony Bourdain favorite!)
lisamichele.wordpress.com
A take on Anthony Bourdain's cassoulet - a rich, comforting, soul stealing pot of beans, duck confit, pork belly and sausages. Will warm you to the core, even if you have the coldest heart.
yummysupper.blogspot.com
Anthony Bourdain is right - this suckling pig from a roadside joint in Bali is the best on earth!
almostbourdain.blogspot.com
Make this Forrest Gump Chocolate Tart for the coming Easter.
www.takethoufood.com
Poulet Roti - from Bourdain's Les Halles Cookbook
www.takethoufood.com
Nostalgic Memories: French Onion Soup - from Bourdain's Les Halles Cookbook
www.takethoufood.com
Meal for One - Moules Marinières from Bourdain's Les Halles Cookbook
www.takethoufood.com
Côte de porc à la charcutière - from Bourdain's Les Halles Cookbook
almostbourdain.blogspot.com
Anthony Bourdain's Classic French Boeuf / Beef Bourguignon
almostbourdain.blogspot.com
Anthony Bourdain's Poulet Roti (French Style Roast Chicken). Finger licking good!
www.averagebetty.com
Anthony Bourdain at the 13th Annual UCLA Extension Restaurant Industry Conference. Highlights and video.
kalynskitchen.blogspot.com
Over-the-top-delicious Double Mushroom Soup, inspired by a recipe from Anthony Bourdain.
www.blue-kitchen.com
Creamy and unexpectedly chilled, watercress vichyssoise makes a cool first course or satisfying light lunch for the last hot days of summer.
fotocuisine.com
Flatiron Steak with Herb Butter and Pomme Frites -- Classic French steak and fries with a modern cut of beef. A chunk of herb butter can only make it better.
www.forbes.com
Top 10 Highest Earning Celebrity Chefs. absolutely cannot believe who is #1, and it's not emeril (who isn't even on the list?). ok, i can believe it, i just can't understand...why? WHY?!
