userealbutter.com
Oak at Fourteenth in Boulder, Colorado has some fantastic fare on offer. It is fast becoming a favorite restaurant of mine.
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Great newish restaurant in Boulder - The Pinyon serves up some fantastic, no frills food like these hot-out-of-the-fryer doughnuts in bourbon glaze.
www.creative-culinary.com
Vootbeer. A cocktail made from vodka and rootbeer...and a story of a local distillery.
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Thoughts on some of the new menu offerings at Sushi Tora in Boulder, Colorado.
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Pizzeria Locale is a new restaurant on Boulder's Pearl Street.
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A great place to grab a bite in Boulder, Colorado - Pica's Mexican Taqueria. Try the tacos al pastor!
www.servedraw.com
Extreme Cocktailing at The Bitter Bar: mixologist Mark Stoddard's version of the El Presidente features a flaming citrus rind. How liberal!
lisa-is-bossy.blogspot.com
Food Bloggers gathered in Boulder, CO to learn food photography from the best.
userealbutter.com
Best class I ever took was from the Culinary School of the Rockies.
userealbutter.com
Meet Boulder's own organic chocolatier: Seth Ellis Chocolatier.
ulteriorepicure.wordpress.com
Frico caldo - a thin layer of melted Montasio cheese wrapped around a warm potato filling. Frasca Food and Wine (Boulder, Colorado)
