Pulled pork sliders topped with zesty barbecue sauce and ranch coleslaw
Carnitas. A classic Mexican dish of succulent pork that is beautifully crispy and caramelized on the outside and tenderly voluptuous, melt in your mouth on the inside.
Brined overnight and slow roasted all day, this pulled pork makes for the best tacos ever!
Cuban Roast Pork
America's Test Kitchen's tostadas de tinga (spicy Mexican shredded pork tostadas)
Carnitas - crispy, delicious, pork.
Chipotle orange slow cooked pork tacos. I must have been raptured because this is HEAVEN!
Slow-roasted Pork with Citrus and Garlic, a time-consuming but delicious method of enhancing a Boston butt.
Braised Pork Roast with Five-Spice Rub and Apple/Onion Compote turns an inexpensive cut into an impressive, company-worthy dinner.
10 lbs of pork, 2 bags of lump charcoal, 12 hours of indirect heat. The result? The best pulled pork you've ever had.