Cookies and Cream Cheesecake Bars... from a blogger turned cookbook author!
Reviews on raw food cookbooks by famous chefs
Best cookbooks for vegetable recipes - plus one of my own
Nigel Lemon Cake: With a perfect crumb, this cake is just the thing with summer berries or winter ice cream...
Bruce Cost's Sichuan Dry-Fried Long Beans Recipe. Who are your favorite cookbook authors?
Hide Bread. Recipe originally on 101cookbooks.com - cooking my way through those recipes!
Summer Rice Gratin, with short grain brown rice, Asiago cheese, red onion, spinach, and olives; adapted from 101 Cookbooks. Perfect picnic fare.
Plum Cupcakes with Sweet-Corn Ice Cream!
Artos, or Greek Celebration Bread -- week #2 of the Bread Baker's Apprentice Challenge
A batch of simple lemon muffins, to take Michael Ruhlman's book Ratio for a test drive. Now the sky's the limit!
Coconut snowball cupcakes from Baked: New Frontiers in Baking
Ramsay is all smiles, all the time...who says otherwise? A candid interview by Peter Oliver covering stippers to Ghandi's flip flops.
Good Ol' Fashioned Moist Chocolate Cake with Maltesers on top. Just sad that Mom couldn't get to try it!
for all the sweet vegan tastespotters, the perfect cookbook with vegan, gluten free and (almost) sugar free recipes from BabyCakes Bakery
Pinkalicious Cupcakes - don't eat too many or you might turn pink!
Falling Cloudberries: A World of Family Recipes
Tom Colicchio's reinvention of French Onion Soup as a sandwich: Gruyere and Caramelized Onions on Rye (from the 'wichcraft cookbook)
Toffee Oatmeal Chippers
Baked Eggs in Ham Cups: reviewing Gale Gand's Brunch for Cookbook Spotlight.
we'd never want you to replace TasteSpotting as your inspiration, but for all those recipes you've collected on your own, Demy will store them for you and access them safely in the kitchen
Peanut Butter Cookies (Heidi Swanson's Recipe via 101 Cookbooks).
Surprisingly healthy desserts. Raw Cacao Fudge, Mighty Chocolate Nut-Seed Bars, and Super Cacao Balls.
These bodacious, bountiful cookies are tender, buttery, and tinged with citrus. It's sunshine on a plate.
crEATe.: Eating, Design And Future Food is a fabulous new book on food trends, design and culture
Rustic fruit galettes from the Tartine Bakery Cookbook
Spinach Feta Bread
The best bookstore in the world - Books for Cooks, in London. Every single book you could want on this subject.
Sambusik Cookies from "The Language of Baklava" my adaption with walnut oil
Saffron Scented Panna Cotta, so decadent you won't miss the cream!
Artisan Bread in 5 Minutes a Day...for real!
a hip, practical holiday gift for the fledgling - or busy - cook! nutritious, delicious, easy to prepare affordable recipes.
My big three; a look at cookbooks by Ina Garten, Martha Stewart and Nigella Lawson. Recipe links, including Maple Roasted Butternut Squash.
was sad to give away my review copy of Jean Anderson's Love Affair with Southern Cooking, but Epicurious has the recipe for fairy airy Angel Biscuits
Chocolate Chipotle Brownies