www.bonappetit.com
Roast Bone Marrow and Parsley Salad is a classic St. John dish that uses veal bones for a more delicate texture and flavor.
thewanderingeater.com
Mare e Monte from Ai Fiori in NYC. Slices of scallop, black Périgord truffle, and celery root with bone marrow, plated within the marrow's cavity.
www.chicagonow.com
Pan seared scallops with English peas, smoky bacon and tender spring lettuce.
www.highlowfooddrink.com
Roasted bone marrow with parsley salad.
www.fromaway.com
We ratchet up ordinary roast beef hash, using leftover prime rib, potatoes, and onions, cooked in bone marrow drippings.
julesfood.blogspot.com
Rendering Beef Bone Marrow. An easy add to any dish for an extra rich "cooked all day" flavor.
www.foodinmouth.com
Tasty beef bone marrow from DBGB. They slice it lengthwise, making it easy for you to dig out the luscious marrow. With a little sea salt, it is perfect with bread.
www.herecomesthefood.com.au
Grilled beef short rib with bone marrow, olive and a cress salad at Manly Pavilion
kathleenjbade.blogspot.com
Vietnamese Beef Pho ~ Melt in your mouth Pho'real.
eataduckimust.blogspot.com
Roasted Bone Marrow with Parsley and Balsamic Vinegar. Make this dish at home for about $1!
www.kevineats.com
Roasted Cauliflower with Smoked Bone Marrow, Pickled Red Onion and Oregano at Coi
