[TwD] Black Rice Pudding served with salted coconut milk. A delicious Asian dessert, slightly sweet and slightly salty!
[TwD] Creamy Chocolate Arborio Rice Pudding
[TwD] chocolate and chai rice pudding - a comforting treat from Dorie Greenspan
[TwD] Dorie's Chocolate Arborio Rice Pudding with Lake Champlain Chocolates. Decadent? You bet!
[TwD] Dorie's Arborio Rice Pudding with cinnamon and raisins. Thick and creamy, just like Mom's.
[TwD] Pumpkin Spice Rice Pudding with toasted walnuts and dried cranberries.
[TwD] Brown sugar rice pudding with cinnamon and Madagascar vanilla ~ for TWD.
[TwD] Dorie Greenspan's delicious arborio rice pudding, with vanilla beans and chambord-soaked dried raspberries.
[TwD] Chocolate Arborio Rice Pudding
[TwD] Arborio Rice Pudding - creamy and comforting.
[TwD] Arborio Rice Pudding - plus results of rice pudding made with Basmati, sushi and converted rice
[BB] The Barefoot Bloggers test out Ina's herb-roasted onions - soft, sweet, and tangy with a thyme, mustard and lemon vinaigrette.
[TwD] Kugelhopf — a breakfast or afternoon yeasted coffee cake with raisins
[TwD] Kugelhopf - soft and fluffy cake/ bread
[TwD] Kugelhopf - Dorie's cross between cake and bread.
[TwD] Mango Kugelhopf! A delightfully light French cake-bread with a tropical twist. Perfect breakfast food!
[TwD] Kugelhopf. Perfect for when you want something lush but not overly sweet.
[TwD] A traditional kugelhopf, made twice, with very different results.
[TwD] A little cherry brandy adds to this Gugelhupf/ Kugelhopf.
[TwD] This Kugelhopf, with its tender, sweet, raisin-studded bread and golden, buttery crust, will make you fall in love!
Easing into Fall: late harvest concord grapes + sweet fall fruits abound.....
[PC] My Paper Chef entry: Deep-fried Anaheim Peppers with Turkey, Lentil and Winter Squash Filling.
How to take amazing food pictures
Rugelach - a buttery and flaky pastry with chocolate, peach jam, raisins and almonds.
[TwD] Flaky, tender rugelach filled with homemade plum jam, hazelnuts and chocolate chips. Hello!
[TwD] Delicious chocolate-filled rugelach, from Dorie Greenspan's recipe.
[TwD] Rugelach...It tastes Great no matter HOW you say it!
[TwD] Rugelach for TWD. Want a bite??
[TwD] Flaky Rugelach with raspberry preserves, craisins, bittsweet chocolate and pecans!
[TwD] Rugelach - tender and flaky and sweet-tart and crunchy, nutty, and chocolatey. Have I left out anything? Didn't think so.
[TwD] Pinwheel Rugelach with a pumpkin twist!
[TwD] Rugelach with apricot jam, cinnamon sugar, dried cherries and walnuts
[TwD] Rugelach 3 ways: raspberry/chocolate/pecan, Nutella/Heath, and blueberry/white chocolate/almond.
[TwD] Rugelach, flaky pastry type dough baked with jam, nuts, cinnamon sugar, and chocolate, basted with egg wash and sprinkled with sugar crystals!