[TwD] The Devil made us do it - another Tuesdays with Dorie challenge.
[TwD] Devil's Food White-Out Cake, a fudgy chocolate cake with sweet marshmallow frosting.
[TwD] Cliff or Coral Reef? Devil's Food! Want to know why Dorie Greenspan's book is a bestseller, check out this cake.
it's a carrot cake, yes, but this is for a tip on how to light something like this on a tabletop in a dim restaurant (no flash!)
The Times UK picks the Top 50 Food Blogs - we love all of them! (p.s. wish i had a [food] key on my laptop )
Barefoot Bloggers tackle Ina Garten's Spaghetti & Meatballs!
World Nutella Day Round-up: Over 100 Recipes/tributes using Nutella!!
What better compliment is there than to get a portrait of yourself from a fellow food blogger?
[TwD] World Peace Cookies
[TwD] Dorie's World Peace Cookies...some of my favorites!
[TwD] Peace by way of chocolate: Dorie's World Peace Cookies.
[TwD] Dorie Greenspan's World Peace Cookies.
[TwD] Divine gluten free World Peace Cookies!
[TwD] World Peace Cookies - deliciously salty and chocolatey
[TwD] World peace cookies
[TwD] Dorie's world peace cookies with pumpkin ice cream
[TwD] Tuesdays with Dorie's World Peace Cookies...a delicious chocolate shortbread
[TwD] Korova cookie ice cream sandwiches!
Icing saves the day! Ina's nearly-disastrous Easy Sticky Buns.
Seven Things You'd Rather Not See on a Food Blog
[DB] Orange and White Chocolate Mousse with Cocoa and Pistachios
[DB] Discover your zeal for tuiles with a raspberry mousse.
[DB] White and Black Sesame Tuile!
[DB] Cuban mango and lime mousse and a coconut tuile make this Daring Bakers Challenge a sweet success.
[DB] Orange tuiles for the Daring bakers- orange tuiles filled with an orangey fruit salad
[DB] Tuiles filled with fresh strawberry cream.
[DB] Orange mousse in chocolate tulips.
[DB] Heart shaped fortune cookies a la Daring Bakers. Plus an idea on what to make with all the "crushed" hearts
[DB] A tuile butterfly for the Daring Bakers!
[DB] Sweet tuiles- piped out for the January Daring Bakers' challenge!
[DB] Tuiles with Strawberries for this month's Daring Bakers' challenge.
[DB] My Daring Baker's challenge with lemon scented tuiles and a strawberry mousse cake.
[DB] Tuile cones filled with pomegrante blueberry sorbet, fresh pomegrante seeds and chopped pistachios.