Tuesdays with Dorie group makes Honey-Peach Ice Cream, and my new waffle cone maker!
TWD Honey Peach Ice Cream
Celebrating my birthday with this week's TWD - Honey Peach Ice Cream
Honey peach ice cream
Dorie Greenspan's recipe for Honey Peach Ice Cream
[TwD] Honey-Peach Ice Cream
Strawberry Lime Ice Cream...the perfect treat to beat the summer heat!
Shrimp Gyoza with Spicy Dipping Sauce for the June Daring Cooks' Challenge
[DC] Shrimp Potstickers with Soy Dipping Sauce
[TwD] Dorie's Parisian Peach Tartlet and Homemade Puff Pastry
[TwD] Delicious Parisian Apple Tartlets for this week's TWD
[TwD] Parisian peach and blueberry tartlet -- the easiest elegant dessert I've made all year.
[TwD] The Tuesdays with Dorie group makes the easiest and most delicious Parisian Apple Tartlet.
[TwD] Parisian Apple Tartlet
[TwD] puff pastry, your favorite fruit, brown sugar, butter --- you only need these 4 simple ingredients to make these elegant tartlets!
[TwD] Apples, brown sugar, puff pastry, butter. It's a Parisienne Apple Tart!
[TwD] Tuesdays with Dorie (TWD) Parisian Apple Tartlet with Burnt Grey Salted Caramel Sauce ..... need I say more!
"good?" you can do "better" than that. 10 words you should NEVER use when writing about food because they're just too "vanilla"
[TwD] Cinnamon Squares
[TwD] cinnamon, chocolate, espresso - the flavors in this cake will knock your socks off!
[TwD] Tuesdays with Dorie goes square with Cinnamon Squares this week...cinnamon, espresso, chocolate. Sweet.
[TwD] Dorie Greenspan's Cinnamon Squares downsized into mini-cupcakes and flavored with espresso.
[TwD] Cinnamon Squares - I made cinnamon squares cake and cappuccino squares cupcakes!
[TwD] Cinnamon Squares for Tuesdays with Dorie, made with cinnamon chips and buttermilk to change things up a touch.
[TwD] Cinnamon Squares - tender cake with a layer of cinnamon, chocolate, and espresso
[DB] Apricot and pistachio crumble strudel rolls with creme fraiche ice cream
[DB] Reinterpreting the strudel experience
[DB] Savory spinach strudel with olives, sundried tomatoes and cotija cheese.
[DB] Getting stoned on strudels with the Daring Bakers. Strudels with fillings of stone fruit - roasted apricot & plum, & another with mango. This one is a 'pouch strudel' made with dough trimmings!
[DB] Mascarpone and Ricotta Tarts in Strudel Rings. A different take on the traditional strudel.
[DB] Daring Bakers: Cherry Strudel with Lemon Verbena Sabayon
[DB] Char Siu Bao? Nahhh, try Char Siu Pork Strudel! China meets Lederhosen.