A fast track version of Crème au chocolat which translates simply into my idea of an indulgent chocolate cream!
Curried Chicken in Cilantro Chili Pepper Sauce- An easy Indian Chicken Curry
[FEATURE] EVERYBODY IN THE TUB! sour cream tub, that is. we're having a sour cream party this friday and we want to put YOUR recipe up ALL DAY...
Pasta tossed with marinara, tomatoes, squash and zucchini combine to create a flavorful bowl of pasta and mixed vegetables.
How cropping and shooting orientation will effect your food pictures!
Chipotle pork loin with black bean-avocado salad
"Tilton's Glory" is a recipe from my great-grandmother's 1924 cookbook, on the Island of Martha's Vineyard.
Coffee cake with meringue chocolate filling
Cookbook Challenge (American) – Lamb Stew
The genius of snickerdoodles
Taquizas Michoacán style braised pork. [no recipe]
Warm traditional cassoulet with breadcrumbs sprinkled on top.
Mixed Berry Lemonade
Ricotta & Lemon Cake
Bacon-wrapped matzo balls inspired by Top Chef Ilan Hall. Sacrilegously delicious!
Sweet Meyer Lemon Curd - Delicious on Pancakes & more!
A post about How-To- Food Post in a more effective and positive way. Plus my favorite Chicken Wrapped Recipe!
Honey panna cotta and cocoa nib florentines for this month's Daring Bakers' challenge.
Dining at Homeroom in Oakland, CA. A temple of mac and cheese opened by food blogger turned restaurateur Allison Arevalo.
Rice Pudding-Mango Parfait...Celebrating first birthday of my blog...
How to attract traffic to your new food blog? A post all about analytics, content, photos and commenting.
write about wine? how about describing it with one of ONLY TWO words...
A very berry, yummy syrup for pancakes, waffles, icecream, etc. Makes a great jam too!
Red Hot and Low-Sodium Chicken Wings
Homemade Pumpkin Puree - Why buy canned pumpkin puree when you can make it fresh!?
Jalapeno Vodka Pt 2, the drinks!
classic chocolate chip cookies.
Biscuit joconde imprime with a mango mousse entrement. My first Daring Baker's Challenge!
Chocolate-Coffee Joconde Cakes: the perfect dessert to share snuggled up with your special someone.
Chocolate Almond Joconde Imprime with Golden Raspberry Filling. Layers of almond macaroons, dark & white whipped ganache and golden raspberries. Yummmm!
A chocolate sponge cake filled with lemon cheesecake, topped with strawberry mousse and strawberry gelee.
Daring Bakers challenge done in 2 hues - Strawberry Bavarian Mousse with Chocolate Cream, and Espresso Panna Cotta with Chocolate Cream.
DB challenge: Biscuit Joconde Imprime with Ricotta white chocolate mousse, mixed berry mousse and white chocolate cream cheese frosting.
Lime Mousse Cake with Prickly Pear Gelee. Gluten free and gorgeous!