Cranberries and Merlot make a perfect, easy last-minute holiday side.
Leftover Cranberry Sauce Muffins - Use up that leftover cranberry sauce! These muffins are hearty and tangy and perfect for that lazy morning after the big holiday.
Guajillo chiles give you Thanksgiving cranberry sauce a smoky flavor!
Pear, Brandy, and Walnut Cranberry Sauce
Cranberry Brown Sugar Muffins, great for a fall breakfast or brunch
Cranberry, White Chocolate & Oat Cookies
Cranberries & pears come together to make a sweet & tangy sauce to serve along side your Thanksgiving meal. It's an easy make ahead dish!
Lime Curd Tartlets with Raspberries and Red Currents - crisp, savory pâte sucrée crust, smooth, tangy curd filling and silky sweet toasted Italian meringue.
greek yogurt parfait
Brie, Hazelnut & Blackberry Puffs - perfect little bites for holiday entertaining.
Boston Bog Cocktail
Kick up your holiday table with a cranberry margarita!
NYTimes goes gluten-free on stuffings for thanksgiving with combos of rice and quinoa... this one is wild/brown rice stuffing with apples pecans and cranberries
a gorgeous peach and strawberry pavlova. crisp and marshmallowy pavlova topped with a cloud of softly whipped cream and a tumble of sweet-tart fruit
Cranberry Salsa: the best of holiday flavors and traditional salsa to yield a beguiling , unexpected appetizer. Nothing less than addictive.
Chipotle Lime Cranberry Sauce - tangy, smoky, hot and sweet, all in one sugar-free bite.
White Chocolate and Cranberry Blondies
100% Whole Grain - Amaranth Holiday Bread
Delicious organic blueberry scones from Pam Anderson's new cookbook: Cook Without A Book- Meatless Meals.
What to do with all of those cranberries? salad dressing + a quick and easy centerpiece
Dried cranberries give Chocolate Chip Butter Cookies a little holiday flair.
Gingered Cranberry Fig Chutney
A Beautiful Food Photoshoot of Sangria with Plums and Blueberries.
"colorful because of the beautiful salmon-colored red lentils. They are soaked, not cooked, and contribute a fresh flavor and crunchy texture to the mix"
"light-colored version of quinoa is a fluffier grain than the black version, so it’s almost as if there are two completely different grains in this colorful mixture"
Home made cranberry liqueur. A little sweet, a little tart, and a glorious color for the holidays
Cranberry upside down cake!
Maple Roasted Butternut Squash & Apple Salad
Fresh juicy raspberries and lemon cake. Just for fun baked in a bundt cake shape.
Country style pate, blueberry pickled shallots, pickled blueberries and greens
Sweet and tart cranberries and apples baked with a crispy oatmeal topping.
looking for a new pie to try this year besides the usual old apple and pumpkin? try a Cranberry Meringue Pie!
Festive Pumpkin Cheesecake with Sour Cream and Frosted Cranberries