Spring is here but it's not too late to enjoy a nice, warm bowl of Chili.
Black Bean, Edamame and Wheat Berry Salad
Beans, beans, like a piece of fine art, the more you eat the more you...
Start Spring off on a healthy and flavorful note with a homemade hummus that is simple to make and great for you.
Vegetable soup with fennel, white beans, and hot Italian turkey sausage.
Crockpot Refried Beans - so easy!
Roasted Red Pepper White Bean Dip. Easy, healthy, delicious!
Stir-Fry Savoury Clams With Black Bean Sauce
Better Love Your Beans Bake
hot italian sausages and white beans with tomatoes - a perfect hearty meal for the last few days of winter
[recipe] Chicken Shammi Kabab Burger.
Soft, green, delicious fresh garbanzos.
My simplified version of the classic Japanese mochi rice cake with red bean paste.
Roasted Red Peppers and Black Beans combined with a Lemony Vinaigrette
Spicy chickpea flatbreads served with pork souvlaki and minted yoghurt.
Chinese "Green" Stir-Fry in celebration of St. Patrick's Day! Green is IN!
Filling for chorizo and black bean breakfast burritos. Easy to make, delicious to eat!
Sunday morning scrambled eggs and black beans.
Hearty Beef Chili for a cold winter day.
Use leftover tomato sauce to make this hearty pasta e fagioli soup with kale!
Fried Catfish Ajax Diner in Oxford, MS
Black beans and rice so tasty, they'll outshine the main course.
Great salad for spring - simple but savory, and didn't you always want to know what to do with lentils?
Block Party Beans. A great medley of beans and beef that will kick up your next BBQ.
Hummus (with fresh parsley to break away from the traditional!)
Garlicky hummus with olive oil crackers from my favorite cookbook.
[recipe] Black daal (Indian lentils)
Braised Veal Shanks to accompany Chanterelle, Fava and Truffle Risotto
Roasted Artichokes Chickpeas & Garlic Salad with Lemon & Sesame
Beans, greens, and lean sausage in a great March soup.
Veggie Chili. Beans and Cashews serve as the protein for the filling dish.
Louisiana Red Beans & Rice
Dark Chocolate Mousse with Roasted Cocoa Beans [in French]
A quick meal that doesn't compromise flavor.