Green Bean Salad with Maple Dijon Vinaigrette
Grilled vegetable salad with mung bean balls and home-made tahini (gluten-free, dairy-free)
Raspberry Crème Brûlée - silky smooth vanilla bean and raspberry crème brûlée, served with a dark chocolate sauce
Santa Fe Chicken Salad Wraps. Make lunch exciting again!
Homemade Spicy Refried beans with no lard!!
A Must Make: Roast Chicken Breasts with Chickpeas, Tomatoes and Smoked Paprika
Salmon baked in a foil parcel with green beans and pesto!
White Bean Salad with Radish, Capers, Walnuts & Ramp Pesto
Simple and elegant vanilla lime pound cake
Noodles with shrimp and vegetables plus a review on a wonderful photography course
Cherry Morning Rolls, with cherry preserves, almonds and a cream cheese vanilla bean frosting
Chicken Pita Fajitas stuffed with rice, black beans, and spicy salsa.
This Korean-Chinese dish, Jajangmyeon (noodles in black bean paste), is comfort food at its best.
Cooked Black beans mixed with subtle spices and sweet mango makes this not only an awesome appetizer but also a hearty side dish. Makes a easy salsa or a dip.
Some really, really great hummus... Lusciously creamy, yet curiously lowfat. The secret ingredient makes brings it all together.
Mother's Day Brown Butter and Vanilla Bean Scones. Delicious and easy enough for Dad and the kids to pull off while Mom sleeps in!
Whole Fava Beans fried in the pan with herbed salt. No shelling!
Vanilla Bean Waffles with Vanilla Syrup
Orzo Salad with Cannellini Beans and Olives
Chickpeas in a spicy Indian sauce to give you famous Chana Masala.
Calamari, Fennel and White Bean Salad with Arugula
Baked Green Beans with Caramelized Onions and Goat Cheese
Green chili, tamale stuffed peppers. A healthy and vegetarian way to celebrate Cinco de Mayo!
Black Bean and Tortilla Pie..just in time for Cinco de Mayo!
Hoisin Chicken with Noodles and Green Beans. A simple, homey dish with asian flair. Flavourful, quick and satisfying.
mushroom & white bean cazuela: chanterelle & black trumpet mushrooms, cous cous, artichoke bottoms, white beans,braised black kale, zucchini ribbons, cippolini onion [no recipe]
Fresh shelled peas, fava beans, baby broccoli and asparagus with shallots and lemon. A platter of springtime!
Pair canned tuna and cannellini beans to make a super-simple, satisfying lunch severed over a bed of spinach
Fenugreek, lima beans and rice with Indian spices. Fenugreek Pulav/Pilaf.
Black Bean Enchiladas with Cilantro Avocado Cream Sauce.
Learn how to make the Korean Jajangmyeon easily.
Rice Cake with Pickled Mustard Green - Come and enjoy this traditional Shanghainese healthy and learn to cook it step by step
Spicy fried tempeh