You'll never buy store bought hummus again after trying this simple recipe!
A thick, savory pork and bean stew, topped with crunchy peppers, scallions and tomatoes
finally a warm spinach salad that's vegan and gorgeous.
Charred fresh chickpeas, just one use for these amazing green garbanzos
Veggie enchiladas so satisfying, you'll never miss the meat.
Chocolate Turtle Bean Tostadas
Chickpeas with spicy, wilted greens
Couscous Salad - Meyer Lemon Confit, Zucchini, Peas, Garbanzo Beans, Roasted Almonds, Fresh Herbs (vegan)
Bissara- a Moroccan fava bean dip that's vegan and gluten-free.
Roasted Sweet Potato Salad: easy, fresh, and vegan!
Black and Pinto Bean Salad with a Creamy Lime and Cilantro Dressing
Edamame & Fennel Salad
Refried Beans from scratch
Green Beans and Bacon, a southern classic gets a modern update.
In accordance with the Dragon Boat Festival on the 5th day of the 5th Lunar month, I learned how to wrap these glutinous rice dumplings in Hong Kong.
Three easy vegetarian banchan (Korean side dishes)
Zunda Mochi from Sendai, Japan. Lightly sweetened edamame with mochi makes a delicious, pretty and easy dessert.
Edamame Avocado Dip with Spicy Wasabe
This dip is so incredibly delicious, it's hard to believe it's good for you too!
Hand-painted vanilla bean French macarons inspired by Summer Peonies.
A toasted slice of bread slathered with garlicky yogurt cheese and topped with fava beans sauteed in cilantro pesto
Summery white bean and herbed salad, made with Cannellini beans, olive oil and fresh herbs. Versatile and healthy.
Fresh chickpeas from Jerusalem's Old City with two fabulous uses for them!
Fava Green + Snap Pea Salad with Creamy Avocado Dressing
This vegan main dish can also be a side dish for any meal. It's fast and easy to make, perfect for rushed nights like Meatless Monday
A light dilled crêpe stuffed with a rice and fava bean salad flavored with a garlicky yogurt sauce
Sesame Blister Beans and a recipe to make delicious cold press coffee at home!
Caribbean Spinach & Coconut Milk Soup for those days when you want to eat green & clean.
Chicken Chili Verde. A tangy, refreshing chili that is perfect for summertime.
A hearty southwest Spicy Chicken Quesadilla paired with crisp, cool Black Bean & Corn Salad.
Easy french bean salad with a mustard vinaigrette.
The famous blondies... have you met us yet?
Rustic Cannellini bean and sausage stew, and the paper!
Deep-Dish Cookie Pie...