Making green beans with a special technique to preserve the green color
Tortillas in black bean sauce, filled with spinach (enfrjiolas de espinaca)
Vanilla Bean Candied Kumquats!
Vanilla bean cupcakes
Barbecue beans with smoked brisket and Shiner beer.
Maple Baked Beans
Chicken feet. Not just for dim sum anymore.
Brazilian rice and beans (feijoada) for project food blog (vegan)
Roasted Tomato and Vegetable Soup with Feta Cheese Crumbles
Spaghetti Cacio e Pepe: Dinner for a dollar? Yep, this authentic Italian pasta only costs a buck!
Vanilla Bean Vanilla Bean Layer Cake (Vanilla bean cake with vanilla bean cream cheese frosting)
4 bean chili that is delicious to the last bite.
Moist and light chocolate swiss roll cake with vanilla bean icing.
Green Beans = Fries. Why not? Love your veggies and they will love you back.
Chicken taco soup that is so easy and yummy. My family's favorite.
September's going out with a bang: Chili Cheese Upside Down Cornbread.
A Moroccan Lamb Tangine and Couscous
Fasolia Gigantes Plaki: Big Greek Beans baked in Red Sauce. Recipe comes with woodfired or conventional oven methods.
Greek baked elephant beans!
Korean seasoned soybean sprouts, a side dish
Green Beans with Coconut
This Black Bean Salad with Jicama, Tomato, Lime, and Cilantro reminded me that I need more jicama in my life!
Homemade chocolate vanilla bean ice cream sandwiches. An oh so delicious nostalgic treat.
When pizza met hummus, it was love at first bite.
Roasted Tomato Black Bean Soup... tomatoes combine with hearty black beans for the perfect meal in a bowl!
Pork and Rice Quesadilla
Better than a taco salad: A vegetarian bowl with beans, avo, roasted peppers and salsa.
Turkey Sausage and Pinto Bean Soup: An easy and healthy weeknight dinner with a touch of Cajun flavor.
Gingery Green Beans Stir-Fry with Woodear Mushrooms. YUM!
Spaghetti Bolognese From the Viceroy in Anguilla
Black Bean Burger Salad! Ass Friendly for only 290 calories!
Roasted Butternut Squash Soup made with sausage and cannellini beans. Perfect for fall.
Shrimp Tostadas with Avocado Salsa