Fava & Ricotta on Honeyed Spelt Toasts - a lunch inspired by my holiday in Greece
Grilled Black Bean Burgers - perfect veggie burgers for Father's Day!
A TexMex riff on the traditional Oaxacan street snack known as a tlayuda.
Fava Bean and Roasted Cherry Tomato Crostini with Burrata and Basil
Crispy Sticky Duck with Green Beans and a Pak Choy Sesame Salad!
Warm Layered Mexican Dip
Memories of Nice become a beautiful Salade Niçoise.
Happy National Papaya Month! Refreshing Caribbean Red Papaya Punch (with or without rum)
A fresh and simple recipe for Fava Beans and why the guilt of parenthood won't slow me down.
Frijoles a la Charra - add more spicy to your day!
Tonka Bean Flavoured White Chocolate Parfait
no justice, no peas...instead, edamame! recipe for a salad so good, i ate it twice a day for a week.
Make it as low in fat and sugar as you like! You'll never guess the ingredients in this gluten-free, and vegan pudding.
Strawberry-Rhubarb Shortcake with Vanilla Bean Whipped Cream
Snow Pea & Mushroom Tacos with Mango Salsa
Fava bean cassoulet with duck confit and pork belly is a grand alternative to summer baked beans... inspired by Paula Wolfert and André Daguin.
BBQ Chicken Salad with Creamy BBQ Cilantro Lime Dressing
Mediterranean Bean Salad - a healthy, summer bean salad with fresh vegetables dressed in a pesto vinaigrette.
Black Bean Lentil Burgers with Pickled Carrots and Radishes.
Turkey Black Bean Chili
Quinoa and Broadbean Salad - a summery refreshing lunch option
African sweet potato soup with peanut butter and black beans. So good you'll crave it in 100+ degree heat.
Spicy Black Bean Burger
Coconut Shrimp with Sweet Habanero Sauce.
Cilantro and Lime Refried Beans
Lima bean salad with olives, feta and mint
Mung beans, Beets and Quinoa Salad. Such a vibrant and colorful way to to enjoy mung beans!
A Healthier Vegetarian Mexican Lasagna with beans, veggies, and gooey cheese!
Lemongrass vanilla bean poached Rhubarb & 10 ways to use rhubarb that don't involve pie.
Asparagus Huevos Rancheros
Fried Chicken Salad with Buttermilk Dressing and Black-Eyed Peas
You'll never buy store bought hummus again after trying this simple recipe!
A thick, savory pork and bean stew, topped with crunchy peppers, scallions and tomatoes
finally a warm spinach salad that's vegan and gorgeous.