I am sharing a beans sprout recipe. Healthy, low fat but delicious. Also bachelors can make them easily :)
This light and refreshing soybean sprout soup (kongnamul guk) is one of the most frequently eaten soups in Korean homes.
Hiyashi Soba: cold Japanese buckwheat noodles with fresh toppings, fast, easy, delicious, and perfectly light
lots of vegetables, japanese noodles and a savory vegetable stock
Thai Chicken Salad. The perfect remedy for a holiday sugar coma.
Bibimbap, the famous Korean mixed rice dish. Colourful, texture-filled and delicious!
There is a LOT to love about Bibimbap... the presentation is beautiful, the spicy flavors are delicious, and hearing the sizzle of the oil as you’re serving it is pretty cool :)
Stir-fried beansprouts with spring onion and chili. Vegetarian dish, the Asian way
Pim's Pad Thai - easy, fast, delicious!
Vegetarian mandu - Korean-style potstickers
Breakfast Char Kway Teow on a rainy morning. Comfort food!
An Asian style macaroni?
Satay-spiced peanut butter sandwich
Bean sprout Kimchee, haven't you heard of it yet?
Indian Mee Goreng with squid, shrimp, potato, tofu and bean sprouts.
Singaporean Fried Rice Noodles with a Cheat
Smooth rice noodles and spicy chicken in a creamy tom yum broth.
Thai Shrimp Pasta
Something a little healthier for the bbq without compromising flavour - grilled lemongrass pork served vietnamese style with noodles and fresh veggies!
Pot sticker salad with snap peas and carrots
Crispy shallow fried crab cakes with beansprout salad and red chilli jam sauce with mint and coriander
Cantonese Fried Noodles (aka Chow Mein) with Shredded Pork
Thai Chicken Pizza and the Secret to a PERFECT Homemade Pizza Crust
Get a taste of spring early: a vegan and gluten-free salad of bean sprouts, cucumber, and roasted tofu in spicy peanut dressing
Rice noodles with green vegetable curry, spinach leaves and bean sprouts
Baby Bok Choy and Pan-Fried Tofu Salad~celebrate your Meatless Monday Korean style!
Healthy Singapore Noodles!
Miso ramen with scallions, bean sprouts, and shiitake mushrooms.
Noodle soup with ginger and clove seasoned beef broth, tender steak, noodles, cilantro, bean sprouts and, in my case, the jalapeno from hell.
Vietnamese love crepes too. "Banh Xeo" is a crepe made with rice flour, turmeric, coconut milk, salt and water batter. It's fried into a crepe and filled with shrimp, pork and bean sprouts. A tasty treat.
Thai Chicken Pizza - uniquely inspiring.
Stir-fried soybean sprouts are not only an awesome vegetable dish, but they represent MONEY for Chinese New Year. Keep that in mind come February, kids!
Tahini Noodle Toss- The perfect January lunchbox filler!
Beef Roll Ups with Enoki Mushrooms, Bean Sprouts, Green Onions and Garlic