Stir-fried soybean sprouts are not only an awesome vegetable dish, but they represent MONEY for Chinese New Year. Keep that in mind come February, kids!
Tahini Noodle Toss- The perfect January lunchbox filler!
Beef Roll Ups with Enoki Mushrooms, Bean Sprouts, Green Onions and Garlic
Pickled bean sprouts, chives, onions, and carrots--Vietnamese dua gia, a perfect compliment to braised pork belly.
Learn a few simple tips to make un-pho-gettable, pho-lavorful pho like a pro.
All kinds of things you can do with soybean sprouts!
Heaven in a bowl! Vietnamese Beef Noodle Soup (Pho) for Daring Cooks.
Pho bo from scratch. Start with beef bones and end up with this complex and delicious authentic Vietnamese beef noodle soup
Phogeddabout it, this soup is the bomb. Vietnamese Chicken soup aka Pho Ga.
Burmese Cold Soba Noodle Salad, so good for summer!
Stir-Fry Rice Rolls
Crisp lettuce filled with a savory blend of chicken, water chestnuts, garlic and bean sprouts and a touch of sweetness from Chinese 5 spice
Asian-Style Red Rice with Mixed Vegetables Stir-Fry. It's the perfect side dish for fish or white meat.
A Malaysian Bean Sprout salad. Refreshing, tangy and made with a golden coconut paste. Just so good.
you WISH you had a stack of kimchi pancakes
Stir-Fried Noodles with Chinese Roast Duck. An easy and great recipe for making a quick lunch or dinner.
Why spend money on $$$ bean sprouts at the store when you can easily grow your own! I'm a sprout farmer!
definitely nowhere NEAR authentic, but if Cookie Magazine's version of bibimbahp makes it more accessible to American kids, i am ALL for it
Soto Daging - Malaysian Beef Noodle soup
Classic Pad Thai with Chicken and Tofu
Fresh, easy, healthy, and delicious - Vietnamese style pork satays with table salad.
Fried Glass Noodles.
Stir fried broccoli with mushrooms and bean sprouts - complete with pictures that didn't make it to the site and why!
Grow your own fresh sprouts at home - it's an easy and fun winter project!
Duck Pancakes with bean shoots, cucumber, onion and two sauces....Plum & Hoisin
Tofu and bean sprouts doused in special black peanut sauce.... specialty from East Java, Indonesia