Koshian Agar Agar Chews (Japanese Red Bean Paste and Molasses) at Absolutely Green [in French]
Chinese pastry with mung bean paste.
Chinese dou-ban yu: steamed fish filets in a sauce of spicy bean paste, garlic, and lots of fresh cilantro, scallions, and basil.
Matcha & adzuki red beans...a perfect match in a roll.
Easy step-by-step on making this traditional Japanese dessert: daifuku! (with a Yuzu kick)
Stir-Fry Squid in Black Beans Sauce
What is miso paste?
Strawberry Daifuku - Japanese Dessert