Snake beans (yardlong beans) simply and deliciously stir-fried with spicy bean paste and garlic!
Homemade Sweet Red (Azuki) Bean Paste, Chunky and Smooth
Chinese style spicy bamboo clams stir-fry.
The pairing of fermented bean paste and tofu with minced pork and fish paste is devilish good! Try it and you will know. :)
Korean Spinach and Bean Sprout Soup (soybean paste based)
Easy Matcha Green Tea Pudding with Sweet Red Bean Paste (Azuki)
Doenjang Jjigae, the ultimate Korean comfort soybean paste stew
Try making super flaky Chinese pastries filled with sweet red bean paste and salted egg yolks.
Sakura mochi - japanese red bean-filled glutinous rice cake wrapped with salted cherry leaf
Pink Ribbon Oreos for National Breast Cancer Awareness Month!
The Sichuan Spicy Beef Stew (aka Sichuan Spicy Red-Cooked Beef) is the ultimate treat for beef eaters and spicy food lovers like me.
Got a dim-sum craving? Crave no more and make these red bean buns right in your kitchen.
Make Chinese red bean steamed baos/ buns at home, easier than you think with step-by-step photos.
Popular Korean stew of doenjang jjigae (soybean paste stew) made with vegetables, tofu and mushrooms.
Cook this finger-licking Singapore chili crab, the national dish of Singapore, right at your kitchen with step by step recipe.
Sakura Cherry Blossom Roll Cake
Shiro-an, a japanese white bean paste made with lima beans
Doenjang Chigae 된장 찌개 An Extraordinary Korean Fermented Soybean Paste Stew (with an unexpected ingredient) BISON
This Korean-Chinese dish, Jajangmyeon (noodles in black bean paste), is comfort food at its best.
Spicy stir-fried pork with bean sauce served in crispy rice noodle baskets.
Ayam Sioh is a Malaysian Nyonya dish ~ chicken cooked in yellow beanpaste and roasted coriander.
Serve this classic Chinese tofu dish at your next party and your guests won’t even know it is tofu.
Bitter Gourd and Chicken Stew
[recipe] Tofu Egg Rolls.
This is a classic Korean soup made with soy bean paste (doenjang) and napa cabbage.
Chili bean paste fish and tofu is the name of this Chinese fish dish. This dish is also my first recipe for this Chinese new year. A lot of people probably don’t know when Chinese New Year is this year but it’s actually the
Chocolate Cupcakes with Vanilla Bean Buttercream
Egg tofu and shrimp cooked in a sweet and spicy sauce. (Inspired by classic Mapo Tofu)
Matcha green tea bread rolls with red bean filling
Handmade Noodle Topped with Soybean Paste Chicken
Doenjang jjigae is a Korean stew made with fermented soy bean paste. It is one of the most representative dishes of everyday home-cooked Korean meals.
Steamed Pork Slices with Bean Paste, and old fashioned Chinese dish that is fantabulous with steamed rice
The magical ingredient that will make your frosting unforgettable.
Red Bean Mochi Cake: A cake made with glutinous rice flour and flavored with red bean paste. [recipe]