Hot and sour soup with mushrooms, ginger, and barley.
comforting vegan chickpeas soup
Tabbouli, packed with parsley and lemon is an easy, light, vegetarian dish perfect for an entree or side.
Pink Pearl Soup!
Barley and Grape Salad - low GI and vegan. And incredibly tasty. Good for any lunch box and all those diet-related New Year resolutions.
[recipe] Barley Risotto with Butternut Squash. More protein and fiber than traditional risotto without sacrificing any creaminess!
Moroccan chickpea barley salad filled with pistachios, dried apricots, and seasoned with ras el hanout.
A homey, comforting, tasty soup.
Ham & Pea Barley Soup... healthy soup perfect for dinner during winter time
A hearty, healthy winter soup recipe made from leftover turkey and low cost ingredients like barley, carrots, celery and peas.
Barley, Avocado and Brie Cheese Salad
Strawberry Barley Scones with Maple Cream: freeze an extra batch to have on hand anytime you have some impromptu guess knock at your door!
Molasses cookies made with a whole grain cookie mix are delicious and healthy too!
Keep yourself going through those dark, dreary days of winter with this warm, hearty Beef & Barley Soup.
Easy, healthy edamame dip. Flavoured with cilantro and lime. A perfect appetizer for a party.
Barley ginkgo nut with foo chuk & quail eggs dessert - it is divine bowl of sweet soup for a hot weather
Roasted Pumpkin and Pearl Barley Risotto with Feta, Pine Nuts and Walnut Oil
Ginger Snaps made with a whole grain cookie mix have the perfect SNAP!
Pearl Barley Salad with Caramelised Balsamic Roast Pumpkin, Barberries and Quince
Great stew to warm you up now that cooler fall weather is here
Barley and Spinach Fall Salad with Maple Syrup Vinaigrette
A perfect introduction to hearty greens - chicken, barley and kale soup.
Chestnuts Mushrooms, Red onions and Barley
Fresh Barley and Arugula Salad
A faster beef barley soup using leftover roast beef and fast cooking pearl barley. Perfect for the cooler weather.
Barley With Roasted Pumpkin, Goat Cheese and Sweet Toasted Pecans...Perfect Warm Winter Meal!
Want to know the secret ingredient to jewish bagels? [recipe link on post]
Healthy and satisfying vegetable and barley soup.
Welcome autumn with a thick and hearty beef barley soup.
Barley with Sautéed Mushrooms, Spinach, Feta and Walnuts
Three Grains Breakfast with Three Fresh Fruits - start your day with this bowl of fresh and raw goodness.
Lemon and Thyme Marinated Legume and Barley Salad with Radishes and Rucola
Island jerk-seasoned flounder with lime and roasted bell pepper sauce served over barley succotash.