Put the "Lime in the Coconut" Cookies---perfect sweet treat to any tropical themed event.
Soy-free Vegan Blueberry Muffins
mini lemon cupcakes with cream cheese frosting
Wondering what to do with fresh cherries? How 'bout baking them into these amazing, healthful cherry pie muffins.
Crispy baked chicken wings that you won't feel bad indulging on.
recharge with crunchy cappuccino biscotti
Fresh from the oven, tender flaky buttermilk chive biscuits.
Tiger Bread (in Spanish with translator on the sidebar)
Fresh strawberry chocolate hazelnut tart, with gluten free crust. The result of a tortuous car trip.
Nigella Lawson chocolate pavlova..Simple and delicious..
Brownies for a crowd...but I ate them all.
Rose Levy's fudgy, moist and chocolaty cake baked in WORD cake moulds. Oh so yum and unique.
Thick and buttery chocolate chip cookies-still warm from the oven....
Ma'moul Abiad (Syrian Cookies)
South African Choc-kit cookies - crispy coconut & cocoa cookies sandwiched with a layer of chocolate.
Dimply Peach Cake
Homemade granola bars are filled with good for you ingredients and are so tasty. Perfect for school lunch bags!
The easiest and quickest pizza dough (beside storebought) you'll ever make. And it provides the perfect base for this yummy chicken cordon bleu pizza!
Dutch Oven Bread! So easy to make and it tastes like it's from a bakery.
Chili Roasted Potatoes
Simple chocolate cupcakes with a melted marshmallow top.
Blackberry Coconut Cake
Is there a difference between, cake, gateau and torte? We'll use this plum confection with cardamom cream to try and figure that out.
Texas Brownies- Rich chocolate cake with a warm icing poured over it straight from the oven.
Whole grain pumpkin oatmeal cookies sweetened with agave nectar.
Carrot Cake with Cream Cheese Frosting--rich and moist and always delicious.
The Best Vanilla Cake - the result of years of vanilla cake experiments.
The July Daring Bakers Challenge - a S'mores inspired Swiss Roll Ice Cream Cake!
My deconstructed take on this month's Daring Bakers challenge... Paired with lemon verbena infused ricotta ice cream!
Juicy nectarines and luscious frangipane star in this galette recipe from the new David Lebovitz cookbook.
Honey-Peanut Butter Cookies
Not just any chocolate chip cookie. A few little additions does the trick to make this cookie at it's best.
A red velvet cake experiment using the red pigment from the Hibiscus fruit or Roselle.
Special Fudgy Brownies - the perfect distraction!