Soft, intensely peanut-buttery gluten-free cookies.
Summer Berry Pie
Heavenly Oatmeal-Molasses Rolls
Hazelnut Macaron with Caramel-Coffee Ganache
Milk Chocolate Cupcakes with Avocado Buttercream. Try it, love it.
Captain America Cookies - celebrate July 4th
Cajun Monkey bread, usually sweet but I have chosen t make this a savory bread with wonderful flavor that can go with any main dish.
Another great snack or breakfast idea. Healthy blueberry and banana muffins made with buckwheat, spelt and other good, wholesome ingredients.
Nanaimo Bar Tart - the famous Canadian treat in a whole new format. Just as delicious as ever!
Raspberry Port linzer tartlets and a list of the movies I love
Red, white, and blue cupcakes in honor of July 4th.
GALETTE DU PONT - My Swiss Grandmother's Simple Vanilla Sheet Cake.
An easy chocolate cake with pears that sink in to the batter as it bakes.
Strawberry Shortcake with Basil Ice Cream, a subtle twist on a classic summer dessert that you should make TODAY!
Redcurrant and almond tart. The best fruit tart you have ever eaten. Try it!
S'mores Cake: graham cracker cake topped with marshmallow frosting and chocolate ganache.
Mango and passion fruit soufflé worth the sweat and effort!
Vegan Raisin Bran Muffins - healthy, moist, and chockful of raisins
Buttermilk Blueberry Pie, the ideal treat for the Fourth of July.
Olive and herb focaccia
Banana & Chocolate Cake: A Flo Makanai's Gluten & Dairy Free Cake
perfect for breakfast: banana oatmeal pecan cookies
Lemon-Lime Basil Shortbread Cookies
Red Velvet Cupcakes with White and Blue frosting for 4th of July!!
Almond & Pistachio Cake. Damp and delicious!
Vegan chocolate chip cookies - crisp edges and chewy centers
spiced chocolate beet cake with truffle ganache
Hot dogs wrapped in a flaky pastry. What could be better for a picnic than these "Snake Dogs?"
chocolate cupcakes filled and topped with peanut butter
The Infamous Jacques Torres Chocolate Chip Cookies
Buttermilk keeps this moist cake light and flavorful. Dust it with powdered sugar as it cools for a sweet, decorative finish.
Mini Vanilla Bean-Pineapple Tart with lattice crust
Thomas Keller's irresistible brioche recipe makes the world's best toast!