Vegan cookies made with brown rice flour - so naturally gluten free!
Chocolate Artisan Bread....for breakfast or dessert.
Pumpkin Muffins with Spiced Cream Cheese Filling
Double chocolate tarts with almond cream butter and Marsala fig
Perfect for fall... Pumpkin Spice Cupcakes!
Peanut Butter Dulce de Leche-filled chocolate cupcakes with a to-die-for peanut butter frosting. Life's not getting better than this.
Sweet watermelon cupcakes with watermelon buttercream frosting
Flaky Scones from The Bread Bible
Mini Tartlet Shells and an Optical Illusion
Chocolate and Zucchini Cake. [Scroll down for English Recipe]
A sourdough loaf made with sparkling water for a special twist.
Shiitake pizza with goat cheese and honied brown butter
Parsley and Garlic Knots
The trick to this party presentation is the Bread Wreath Sandwich. A NEVER Fail Bread recipe that you can use for buns or loafs... Or an amazing Bread Circle!
Roe suffle. Recipe by His Majesty King of Sweden Carl XVI Gustav
Gourgeres from French Fridays with Dorie
Fig and Pistachio Puff Pastry Tart, quick and easy to prepare! [Scroll down for English Recipe]
Wholewheat Shortbreads With Hazelnuts
From the new Fat Witch Bakery cookbook - best brownie I've ever tasted and easy to make
Chocolate Overload Mud Pie: Oreo Crust, Flourless Chocolate Cake Bottom, Milk Chocolate Pudding, topped with Chocolate Whipped Cream and Toffee Pieces
Dreamy chocolate cake laced with perfumed Earl Grey tea.
The taste of a yummy sugar doughnut in the ease of a muffin!
A Chocoholic's Dream Birthday Cake
Norman Apple Tart - A French tart from Normandy with almond frangipane filling
simple apple pastry
Rhubarb cupcakes with brown sugar mascarpone frosting that's so light and fluffy it's like biting into a caramel scented cloud.
Milk Chocolate Macarons
Edible "GLEE" Sugar Cookies.
Rustic Pear Tart - for proper Autumn comfort baking
Lemon Rosemary Olive Oil Cake: A lovely lemon cake with a hint of rosemary flavor makes a delicious treat. [recipe]
Apple Cider Cupcakes
Sage Cornmeal Cake