These cinnamon squares make a sweet breakfast or a tasty dessert!
Searching for the absolute perfect lemon bar? Look no further than Pastry Chef Emily Luchetti's version.
Spanish celebrate Epiphany with Roscón de Reyes. A rounded sweet bread with surprises inside [in Spanish]
Oozing Pink Berry and Almond Swirly Buns- Delicious!
Chocolate strawberry turnovers.
[recipe] Salami and Gorgonzola Biscuits - the perfect use of leftover and salami and Gorgonzola from the holidays
Vanilla Bean Refrigerator Cookies
Sour Cream and Walnut Cake. Getting my head around a coffee-less coffee cake is easy with this delicious recipe.
Gluten Free "Molasses" Spice Cookies
Trials and tribulations of making Oreo truffles.
Honey flavoured Madeleines
Black forest Brownies. Fudgy, gooey & simply delicious!
Just like my Mom's marble cake. . . except healthy.
Lemon Meringue Pie, the perfect dessert for a cold winter day.
Sweet & Spicy Cornbread Madeleines
Curried Red Lentil and Swiss Chard Stew w/ Garbanzo Beans is just the thing to warm you up- try Seeded Cornmeal Biscuits on the side
Fettuccine Nests with Ham, very quick and easy to prepare! [Scroll down for English]
White Fish en Papillote. An easy, healthy and fun way to eat fish for dinner. It's just like opening a present.
Vegan cookies, reviewed by a certified non-vegan.
Pear and honey cake
Rich Chocolate and Farro Cake With Chocolate Frosting
An easier, non-yeasted cinnamon roll muffin recipe.
Lollipop Garden Cake! Moist chocolate cake frosted w Lemon Buttercream. & lots of candies! :D
A rare feat: satisfying vegan chili.
lahmacun [recipe, translator on sidebar]
Traditional Scones. Serve with jam, clotted cream and a pot of tea for a quintessential English afternoon treat.
My first attempt on no-knead bread. Why I've been waiting so long to try it? It's so easy. And results are really awesome. With original video!
My list of goals for 2010 and a delicious Garlic-Herb Braided Bread recipe!
start the new year off right with these perfect, ultra-moist banana muffins
Chocolate Cheesecake for this week's Tuesdays with Dorie
Lemon Curd Tartlets With Fresh Fruits
Peter Reinhart's focaccia recipes, both pain a l'ancienne and poolish methods.
Delicate, light, and boozy - baba au rhum, my favorite holiday and winter dessert.