tutorial on homemade English muffins
Beer and cheddar scones (in Spanish with translator on the sidebar)
Maple Pumpkin Pecan Muffins with Pecan Streusel
Mini pork and apples pies
Halloween Apple Caramel Pie
sooo loving these adorable ghost cupcakes... all you have to do is bake your favorite chocolate cupcake, dollop whipped cream on top, and add chocolate chips for faces!
This Pumpkin Challah makes for a great french toast.
Fold-Over Pear Torte
Raspberry Yoghurt Teacake
Perfect your pie skills with this easy formula for pie dough... Plus, a recipe for spiced apple hand pies!
Rich Devil's Food Chocolate Cupcakes with Chocolate Sour Cream Frosting
Snickerdoodles and my BlogHer Food 2010 San Francisco recap.
Whole wheat bread with sesame seeds.
Cinnamon filled Korean pancakes perfect for a chilly day.
Zimtsterne German Cinnamon Stars
Simple white velvet cupcake with chocolate butter cream frosting. These are always winners.
Pasiego cake, a typical Spanish (in Spanish with translator on the sidebar)
you'd never think to... but you should bake with avocado! Avocado Chocolate Cake with Pistachios! [recipe]
A steaming, cheesey, flavorful winter squash calzone makes a cozy dinner...and great leftovers for lunch!
Rustic Provencal casserole with cusp-of-fall vegetables to be cooked in your stone hearth and warm your stone heart
easy guava and cheese pillows
Apricot, blue cheese and pecans are spiked through this flavorful boule.
Herbed pork sausage rolls for those chilly days, when all you want is comfort food.
Cheddar corn muffins-perfect with chili.
With aromatic spices such as ginger, cinnamon and allspice, these gingerbread cupcakes are perfect for fall and holiday baking.
Raspberry Swirl Cheesecake
Crispy sheets of filo, layered with peaches and creamy cream cheese
how to make amazing rustic bread at home [simple baking]
A healthy wholefood recipe, wholemeal rosemary rounds are an adventure in flavors and textures as you bite into walnuts, orange peel, raisins, oats and freshly chopped rosemary leaves.
S’more Bars—so ooey, gooey good they’ll fly off the table at your next bake sale!
Peach Tart Tatin
Lemon Blueberry muffins with walnuts, oh my!
Passionfruit yogurt cheesecake tarts