Ricotta and Zucchini Quiche ( in French-Translator in left sidebar )
A recipe for hearty struan bread: slightly sweet, wholesome, and makes a perfect slice of toast.
A healthy, great tasting banana bread recipe.
The fluffiest, tastiest vanilla peach cakes I've ever had. Easy step by step photo recipe.
The secrets to a superior banana bread. Moist and packed with banana flavors.
Matcha Green Tea Mini Cakes - with Raspberries for a dash of colour
Broccoli, Potato & Sausage Baked Rice Recipe
Fresh Strawberry and Ricotta Tart
Another winner from Sky High Cakes
Delicious cupcakes with creamy vanilla frosting.
Warm weather is around the corner. Rhubarb Cake is summer personified.
Rhubarb-Ginger Crumble from The Country Cooking of Ireland by Colman Andrews + cookbook giveaway
raspberry crumb breakfast bars
Mini doughnuts sprinkled with cinnamon-sugar, and paired with homemade dulce de leche. A reminder of old fashioned doughnut shop confections.
It's Pie Season, people! And just in time, I've discovered pie crust nirvana.
Chaï Tea Madeleine ( in French-Translator in left sidebar )
Crisp Peanut Butter Cookies- the kind from childhood, grab a glass of milk first.
Have you met the muffin man? How about the strawberry buttermilk oatmeal muffin man?
Rosemary Pine Nut Cookies
Perfectly puffy whole wheat pita bread.
Morning Glory Muffins, a wholesome breakfast food in a small package
Lovely minty meringues [Recipe in Swedish]
Baked Rhubarb Oat Muffins with Walnut Topping
A ricotta tart with toasted almonds, crystallized ginger and caramelized pears, in an almond cookie crust. Light, creamy and delicious!
simply amazing - a spinach and egg stuffed meatloaf
Fluffy Pizzettes (mini-pizzas) ideal for a party or appetizer. [Recipe in Italian and English with step by step pictures]
Chicken Walnut Knishes. A lighter reworking of a classic kosher-style deli cocktail favorite.
Banana Chocolate Chip Muffins
Delectable Chocolate Chip Cookies that recommend a "marinating" time.
An ode to butter. Salted Butter Tart with Sweet Butter Pastry. From Jennifer McLagan’s award-winning book "Fat".
Cinnamon-Chocolate Ribbon Cake with a Chocolate Glaze.
Mini brownie cupcakes would be awesome by themselves, but I added a chocolate chip cookie dough frosting to push them over the edge.