The genius of snickerdoodles
Lemon, Blueberry & Coconut Cupcakes with Lemon Cream Cheese Frosting.
Almond Financier with caramelized pear and rosemary (in Spanish with translator on the sidebar)
Whole wheat, vegan, strawberry pancakes with a hint of sweetness.
Whole Wheat Dark Chocolate Shard Cookies
Fluffy and light whipped cream-filled profiteroles
Gurabii - Shortbread Cookies
Asparagus and Codfish Puffy Tart [in portuguese, with translation on the sidebar]
Green Tea Loaf
The aroma of Apple-Cinnamon Breakfast Bread baking is a great way start a cozy morning.
Mini Apple and Blue Cheese Turnovers, quick and easy.
Whole wheat vegan cinnamon chocolate chip pancakes.
Pink Grapefruit Yogurt Cupcakes with fluffy grapefruit cream cheese frosting.
Champagne Cupcakes- the perfect dessert for any celebration!
Potato & Rutabaga Tarts (Gluten-free)
Salted Peanut Fudge Brownies with an optional Peanut Butter Frosting to satisfy the most serious craving for sweets.
Walnut covered Braids - just add a glass of cold milk and you have your breakfast
Banana Cupcakes with Creme Fraiche frosting!
Whole-Wheat Pear Scones
Stuffed MeatBalls with Cheesy Rice- Onion rings and Corn on the Side
Sicilian Tart with Chard from IACP nominated The Winemaker Cooks by Christine Hanna
Inspired by my trip to NYC and Crumbs Cupcakes, I made these butterscotch cupcakes at home.
A chocolate & peanut butter version of a cookie-in-a-cookie
Possibly the easiest chocolate cake ever. Rich, moist and deeply chocolaty...
This recipe makes golden and crunchy Homemade Garlic Bread with a slightly chewy and delicate center. So. Good. (and easy!)
Light airy cookies reminiscent of Mexican Wedding cookies. Perfect cookie with a strong cup of coffee.
Chocolate Peanut Butter Swirl Muffins - sometimes you just need a cupcake for breakfast.
Classic Gingerbread Cake
Apricot-raisin oatmeal bars - slightly sweet and very satisfying.
Butter sweet rolls (text in slovak with translator)
Coconut White Chocolate Oatmeal Chippers
Zwetschenkuchen or Plum Flan
Walrus Bars, chocolate shortbread followed by gooey caramel and toasty walnuts.
The perfect chocolate chip cookies. The secret is the browned butter!