Sponge pudding & custard: Angela's pud has half the fat of the classic recipe but still so wonderful!
Schlupfkuchen: a classic German cake from my grandfather's Bavarian bakery...with a California twist!
Strawberry shortcake cookies
A delicious fruit and cream cheese custard dessert ('flaugnarde') that's a cinch to make. A great way to use fresh fruits of the season!
Almond and Coconut Macaroons
Portuguese Custard Tart
My first cinnamon rolls!! Everybody love them!!
Pumpkin cake with hazelnuts powder of Cléa (recipe in French)
Strawberry-Rhubarb Frangipane Galette. The frangipane adds richness and body to the rhubarb. Adapted from David Lebovitz's galete done with with apples.
Cherry Limeade Cupcakes - A refreshing treat this warm holiday weekend!
Fluffy waffles and a super easy strawberry syrup recipe
Nankhatai- Spiced Indian tea biscuits.
The brownie are most definitely outrageous, but are they outrageous enough to be my perfect brownie?
Fresh, warm Italian bread with herb, garlic, and olive oil crust . . . bring on the pasta!
Buttermilk Biscuits [recipe]
Rhubarb Crostata with Jasmine Whipped Cream
Easy Hot Cross Buns
Cherry Chocolate Pavlova
Iced Ginger Shortcake
Easy baked pears with amaretti: low-fat, speedy and satisfying pud
Easy vanilla cake
Chocolate Ganache Tart
Brownie Sundae with my Perfectly Chocolate Chocolate Brownie Recipe (and news about the 55 Knives e-book)
Brioche bread - my first attempt
CROQUEMBOUCHE - The Daring Bakers.
Croquembouche with the Daring Bakers!
Caramel Cream Croquembouche: a fancy party dessert, a comeback to snarky Facebook comments, and an adventure all in one!
Chocolate chip-anise biscotti is perfect with a steaming hot cup of coffee.
A tower of delightful cream puffs, made gluten and dairy-free!
Milk chocolate cookies
The perfect lemon & poppyseed cake is moist and citrussy, and this natural yoghurt glaze certainly doesn't hurt!
Do you love Angel Food Cake? Come over to the dark side and give Chocolate Angel Food Cake a try. So delicious and incredibly simple!