Back to the basics, White Bread
Classic Korean cookies made from a sweet cookie dough that is pressed into special molds.
Donna Hay's Recipe - Yogurt Chocolate Cake with Chocolate Ganache.
A crowd-pleasing, cookie-shaped chocolate cake that's vegan and gluten-free.
Classic vanilla cupcakes
Bacon, Caramelized Onion, and Rosemary Pizza.
end of the year is all about decadence, even at brunch... bacon cheddar quiche
Homebaked cheese crackers. The perfect crunch for holiday entertaining!
Pumpkin Challah Bread
Popovers are an super easy way to impress your guests.
Breakfast Pizza: Bacon, Hash Browns, and a perfectly cooked egg nestled on top. Total perfection.
Plum Clafoutis - La Tartine Gourmande's simple but delish recipe!
Overnight French Toast Casserole
Crisp Gingerbread Biscuits!
Princess Donuts Muffins - unique combination of Yorkshire Puddings and light vanilla egg cream made with rice flour
The best way to use leftover holiday ham is to tuck it into a warm, fluffy buttermilk biscuit.
Much ado about Chocolate Chip Cookies
Homemade English Muffins made easy in the food processor. Full tutorial.
Monkey Bread Muffins: fun to say, funner to eat
Fennel and Saffron bread
Vanilla Cream Glaze for Cinnamon Rolls
Rich and fudgy chocolate crinkles.
Sassie Almond Tassies- An easy alternative to baklava.
Chocolate Thumbprint Cookies with Toffee Filling
Bite sized peanut butter chocolate cheesecakes. Great for a party, or anytime really...
Corny "Muffcakes" (muffin-cupcake hybrids) with Honey-Chili Frosting and Candied Corn
Cinnamon Buttermilk Muffins.
Light, airy and delicious whole-wheat dinner rolls.
Flourless Chocolate Chip Cookies - delicious, packed with protein and healthy!
Individual buttermilk spoonbreads
Alfajores are traditional dulce de leche cookie sandwiches, and these are dipped in milk chocolate for extra sweetness!
Gingerbread Muffins with Cinnamon Cream Cheese Frosting!