Nectarine blackberry crisp
Two recipes in one blog post with spiced Snickerdoodle cookies and chocolate sour cream frosting from Real Simple make for a sweet, savory, and splendid sandwich cookie.
Chocolate Malt Cupcakes
Brooklyn Blackout Cake - Pure chocolate love
Whole wheat zucchini bread with coconut oil and cacao nibs. Vegan recipe.
Mango & Lemon Meringue Tartlettes
Orange Creamsicle Cupcakes reminiscent of the cool summer treats from childhood.
Cheesy potato and tomato bread - the very first thing I made with my new mixer from the #FairyHobmother
Sticky date pudding with an indulgent toffee sauce- moist, airy and luxurious!
Olive Oil and Sour Cream Pound Cake
Chocolate Strawberry Shortcakes with Chantilly Cream!
delicious cinnamon cookies (instructions with photos in English and Spanish)
Midnight Sin Chocolate Cake
Baked Eggs with Spinach and Bacon
Mini Carrot Cakes
Rich chocolate and raspberry cheesecake with chocolate liqueur. You will be amazed ...
Petit Peach Pie, the perfect companion for your morning ice cream [lol]
Soft morning glory muffins...chock-full of carrots, cranberries, apple, coconut and almonds.
Peach-raspberry crumble with vanilla bean ice cream
rosemary parmesan crackers
Zucchini & chard gratin, richly flavored with bacon, onion, garlic, herbs and fabulous Sprout Creek cheese. This week's answer to garden zucchini overload.
Rustic peach tart with dulce de leche.
Chocolate S'mores Cupcakes
The perfect traveller for your Summer time picnic - a Blueberry & Vanilla Tart.
Crème Brûlée infused with Fresh Basil
Tomato Cobbler. Featuring roasted tomatoes, caramelized onions, and Gruyere biscuits, this is the best thing I've made all summer
This White Chocolate Blackberry Layer Cake may look and sound a little complex but it's honestly so easy, and has many different variations. I think I love it just as it is though!
Easy Vegetarian Casserole topped with Fluffy Cheddar Biscuits.
blueberry scones with lime glaze
This summer, try a savory cobbler with the season's juicy cherry tomatoes.
Delicious, light, and airy macarons filled with lemon buttercream.
Super quick + easy, gluten free corn-cake muffins!
Healthy Whole Grain Zucchini Bread
Strawberry Shortcakes with Chantilly Cream