President Clinton’s oatmeal cookies
Chocolate Cupcakes w/ Nutella Buttercream Frosting
Plum tart baked in a cognac custard.... my "belle du jour," a sophisticated tart if ever there was one.
A classic after school treat. Thick, fudge filled brownies.
Meyer Lemon Ginger Scones. Light, easy to make scones!
Need a little summer? Try this amazing streusel-topped fruit pie (with several fruit versions)
zucchini quiche with whole wheat crust
Maple Bacon Brown Sugar Scones
Vegan Brownies from Joy of Vegan Baking
Seriously Luscious Lemon Cake!
The tale of my battle with macarons. Would you like to see how awful my first batch looked?
Mousse-a-cotta or panna-mousse served with black sesame macarons!
Cheddar-Sriracha Swirl Bread from The Sriracha Cookbook by Randy Clemens. Photo by Leo Gong
Decadent chocolate stout layer cake with chocolate malt buttercream frosting. A dessert that's bound to impress.
Olive oil challah
chocolate chip whoopie pies with cream cheese icing and rainbow sprinkles
Childhood flavors with adult appeal ~ Peanut Butter and Jelly Bars.
A Finnish sweet bread I made for my book club book of the month.
Avocado, Cream Cheese, Cookies
The perfect breakfast muffin! Eat warm from the oven & be in healthy, delicious heaven. With hint of cinnamon & apple, you can't go wrong!
Coffee Macarons with a White Coffee Filling...like bite sized, Vietnamese coffees. The perfect treat!
Nutella Swirl Brownies. Enough said!!
Cranberry and Raisin Cornbread, baked in a skillet
Koraishutir Paratha - Dough stuffed with a spicy sweet pea filing ready to be rolled to make the Paratha
Soft Peanut Butter Cookies: a soft peanut butter cookie with just the perfect amount of crunch.
Do you know the secret to perfect English muffins? I do!
Red Velvet Cupcake with Adzuki Bean Paste and Matcha Whipped Cream Cheese Frosting
Celebrate Dr. Seuss’s Birthday with Thing 1 & Thing 2 Cupcakes, Pink Yink Ink Smoothies, & Cat in the Hat Marshmallow Pops
These fluffy velvet cupcakes are just as sweet and delicious without the artificial coloring!
When life hands you lemons, make Nathan's Lemon Cake
Banana Split Brownies - the most indulgent brownie I've ever tried!
Blood orange and pomegranate cupcake, topped with pomegranate glaze and a candied blood orange.
Olive oil - Rosemary Bread