Chocolate Chip Blondies
Cookies and Cream Cupcakes
Fresh strawberries are baked in a lemony cake finished with a lemon glaze.
Over the top Gluten-Free Chocolate Chip Cookies with Amaretto and coconut
Cream Cheese Brownies, a rich and delicious dessert
You know you want some cinnamon-y, buttery, sugary, CINNAMON ROLLS!
Fudgy brownies topped with delicious browned butter cookie dough.
Chocolate Hot Pots: Delicious and Gooey
Challah in the Bread Machine - a slightly sweet bread with the most beautiful, flaky crust... all done up in the ABM!
With just a handful of fresh ingredients, you’ve got a delicious summertime dessert!
Turkish delight macarons from a new Bite Size Treats app, including review.
Cream puffs. Chocolate dunk optional.
Seed-Spangled Buns - starring a mix of seeds that add a nubby texture to the yeasty insides and tiny spurts of flavor on the crust.
Oooey, Gooey Blueberry Tarts
You'll never guess this zucchini bread is "healthified"!
Simple butter cake iced with a caramel glaze
The perfect blend of sweet and mouth-puckering lemon come together in this gluten-free cake made with a ratio recipe.
Chocolate Chocolate Muffins - just like you see at the local coffee shop
Peach Clafouti--boozy fruit baked in a fluffy custard, a delicious end to a barbeque
Fresh Corn and Basil Muffins are delicious and so quick to make!
Tuna cakes are a perfect light dinner for summer
Summer figs tucked away in a lovely galette!
A flaky galette with zucchini, eggplant, and herbed ricotta filling. A great way to use CSA veggies.
I've done a bit of investigating and have an almost clone recipe of Magnolia Bakery's Red Velvet Cake.
Seriously the best cinnamon rolls you will ever eat. Trust me on this one.
Lemon and blackberry swirl pound cake made with fresh blackberries
Be the star of the potluck with this baked crab and shiitake mushroom sushi casserole.
Plum blueberry galette, ready for the oven, made with small red and yellow plums I found in the farmers market
A boisterous summer fruit tart with lemon curd!
Hidemi Sugino's Ambroisie, a chocolate, pistachio and raspberry entremet
My interpretation of the classic French cake, Fraisier.
A Quinoa Oatmeal Raisin Vegan Cookie!