Bake something today! Fougasse Provençale [in portuguese with translator]
Martha's Devil's Food Cupcakes with Vanilla Swiss Meringue Buttercream. Sinful and heavenly all at the same time.
Cupcakes flavoured with pandan extract and topped with pandan buttercream.
Chocolate caramel tarts from Pâtisserie Natalie.
Grandma's Cooking School: Poppy Seed Torte. My favorite cake.
Tender Shortcakes with Mango - my entry this week for the Baking With Dorie challenge
Soft and chewy Buttermilk Sugar Cookies
Cinnamon buns gone cookie style!
Red velvet cupcakes, just one of many sweet treats made during a three week long baking marathon.
Sour lime cake
Hazelnut, white chocolate and pumpkin cheesecake
Very soft Ricotta Rolls, the perfect brioches for breakfast. No eggs. [Recipe in Italian and English Wuth step by step pictures]
My boys don't care that it's healthy and good for you. They just eat the whole batch without leaving any for me.
Chocolate on Chocolate Cupcakes
rosemary garlic focaccia bread
Cocoa Oatmeal Muffins
Espresso chocolate cheesecake from Pâtisserie Natalie.
My second attempt at Homemade Oreos turned out awesome!
A delicious lemon cake with a distinct sugary crust when you bit into it.
Streusel coffee cake
Homemade pop tarts. Healthy and easy.
Conchas - Mexican Sweet Bread: a traditional bakery treat from Mexico that you can make at home. [recipe]
Chocolate Oatmeal Cookies - A chocolate twist on the classic cookie.
Red currant cupcakes
Lemon zest cupcakes with vanilla frosting (recipe)
Lemon ginger sandwich cookies from Pâtisserie Natalie.
fresh tomato basil tart
chocolate hazelnut bark with caramelized cornflake topping
Golden syrup dumplings;-- Nothing too decadent nor rich, nothing too complicated nor extravagant, yet oh so comforting!
Salty croissant (In Serbian)