Peanut Butter Chocolate cupcakes from Baked in Brooklyn, NY.
It's not that hard to take a vegan pledge with these yummy treats...
A Cozy Kitchen makes a Potato Frittata
Gluten-free Lemon and Poppy Seed Cookies
fabulous goodies from arizmendi bakery in the bay area...including the perfect sourdough baguette
Tartine's Buttermilk Scones
Passion fruit muffin with seeds [Recipe in Portuguese]
The infamous "Baked" brownie - a dense fudge-like brownie with a light, crackled crust.
Cheese straws with a blue cheese and walnut flavor twist [recipe]
Irresistible glazed doughnuts from the Big Sur Bakery cookbook.
Babka - a Polish Easter tradition (with chocolate and cheese!)
Crunchy bananas with cinnamon-chili-chocolate sauce from Clinton St. Bakery
Macarons from Euro Pane Bakery in Pasadena
Gubana (sweet Italian Easter bread) - a buttery bread with a surprise filling.
Fresh homemade hot cross buns. Get 'em while they're hot!
Chocolate Profiteroles - favourite treat for Easter
Welcome spring with these vanilla cupcakes topped strawberry frosting and filled with diced fresh strawberries!
Macarons from our Macaron Day NYC tour of New York city bakeries.
Ginger Brulee Tarts from the Bourke Street Bakery cookbook
Japanese Style Coconut Custard Buns – fluffy and tasty bread with coconut custard fillings
Cucumber and English cheddar on a British brown bap. Lunch perfection!
Nancy Silverton's recipe for ginger scones, tweaked a bit with the addition of chocolate. It's a great combination!
Feeding my ginger snap addiction, an extra spicy version [recipe]
A dark chocolate cupcake with bacon pieces, topped with chocolate buttercream and more applewood bacon.
Flourless--but not flavorless--peanut butter oat cookies. Chocolate chips and other goodies optional.
The amazing Cake Monkey cakewich!
Peanut butter & chocolate chip cookies. Amazing warm straight from the oven.
Hong Kong Style Sausage Rolls - popular snack in Hong Kong baked at home
The Hummingbird Bakery Cupcakes...they might even rival Magnolia! Yes I said it!
Japanese Bacon and Cheese Filled Bread Loaf
Soft Pretzel Bites. Topped with Hawaiian sea salt and baked until golden on the outside and melt-in-your-mouth soft on the inside.
Not quite a clone of Sofra Bakery's "Earthquakes", but awfully close. Betcha can't eat just one!
Very simple recipe, great beverage for picnics and parties, especially in the hot Singapore tropical climate.
RED VELVET CUPCAKES ~ Is it your heart’s desire?