Stacked Green Chili & Grilled Chicken Enchilada
Daring Cooks do enchiladas! Thai enchiladas, gluten and dairy free
Homemade Granola is saving me a fortune.
White Pizza. A cheesy pizza with caramelized onions and lots of fresh herbs.
Basil, cheese and bread crumbs stuffed baked tomato
Peanut butter blondies topped with peanut butter M&M's...peanut butter heaven!
Lemon Pie Bars. Lemon pie taste in a delightful little bar!
Sour Cherry Pie with Streusel Topping
Mini Baked (minimal guilt) Donuts! Cinnamon Sugar and Coconut varieties but you can top these little guys with anything you prefer!
Stone fruit tarte tatin
Baked Oatmeal - varied to just the way you like it!
Sure, they look unassuming, but these Potluck Pockets have a delicious savory meat filling that is loaded with flavor! Includes recipe for Honey Wheat Pita Bread.
Baked Pesto Pasta with Ricotta and Sun-Dried Tomato
Cod dipped in garlic sauce, coated in panko and oven baked until golden. My new favorite way to eat fish.
Baked Spinach Crisps.
Ramps, Prosciutto, and Cave Aged Gruyere
[Recipe] My Sunday Roast consist of Creole Seasoned Chicken, random vegetables, Yorkshire Pudding and a pan gravy to complete it all!
A simple vegan recipe; tossed green veggies with a creamy baked risotto... YUM!
Lemon Cupcakes with Lemon Cream Cheese Frosting. These are guaranteed to bring a little sunshine into your life!
Bowls made of bread. Who'd have thought it?
They look lovely and taste good too.
Whole Wheat Cinnamon Raisin Swirl Bread - YUM!
The infamous Baked brownie - rich, fudgy, and intensely chocolatey!
Mini baked donuts with chocolate and sprinkles
Therapy for the cold nights of an Aussie autumn... Chocolate and Plum Clafoutis (aka flognarde).
Garlic bread with baked eggs and spicy tomato sauce.
Yogurt Biscuits, moist, tender and oh so delicious!
Blue cheese soufflé served alongside a peppery watercress, caramelized pear and hazelnut salad.
Reuben "sandwich" bite appetizers with corned beef, sauerkraut, Emmental cheese, and Russian dressing [recipe]
Vanilla Glazed Scones from a Pioneer Woman Recipe. I didn't mean to do it, I baked them and ate them without realising what I was doing!
Sweet and savory. Warm and cool. Crisp and Luscious. This salad has it all. It is Day 4 in my tribute to my mom's recipes.
What is this gooey goodness? Momofuku Milk Bar's Crack Pie, of course!
Lobster Mac & Cheese.
Baked Spinach and Ricotta Pasta
With this Pesto and Goat Cheese Pizza, the tangy, creamy goat cheese is complemented by the juicy, sweet fresh tomatoes and the crisp, delicate spinach. The flavors are reminiscent of a Greek or Mediterranean style pizz