Trout Baked in Parchment Paper - an elegant meal whether you're cooking for one or a crowd!
These baked, panko crusted green beans served with wasabi ginger dipping sauce make a great healthy version of this happy hour favorite.
The perfect appetizer: easy-to-make Baked Crab Rangoons
Joy the Baker makes Whole Wheat and Millet Banana Bread
Tiramisu ~ a lovely Italian dessert that is Molto Delizioso!
This is a healthy, yet decadently sinful apple, pecan, cinnamon cake that can be enjoyed for breakfast, lunch... or dinner, why not?
Raspberry Charlotte - A simple yet elegant no bake dessert
Use your fresh green vegetables to bake a deliciously nutty zucchini bread - slightly sweet and perfect for any time of day!
Buttermilk pecan scones with three types of ginger.
Reese's Puffs Peanut Butter Treats
This is the recipe for the traditional, baked Chinese Mooncake that is typically eaten during the Mid-Autumn Festival.
Concord grape sorbet + peanut butter cookies = really amazing peanut butter and jelly sandwiches
Spice up your everyday roasted potatoes with an exciting Indian twist!
Zucchini bread for your zucchini surplus.
When my older sister moved out and said she would miss my cooking, I made her a batch of my home made baked beans to take with her!
Slow-Baked Eggs w/ Lobster, Soy Beans & Gochuchang
Cheesy Penne Chicken Pasta
Almost no-bake peanut butter pie -- for Mikey.
Creamy Peanut Butter Pie with Nutter Butter Crust and Hot Fudge Drizzle
Creamy No-Bake and No-Hassle Peanut Butter Pie. A pie for Mikey.
Creamy peanut butter pie topped with whipped cream, caramel, chocolate ganache and salted peanuts. A pie for Mikey.
Peanut Butter Pie for Mikey. Made with love, and shared with loved ones.
Taste the flavor of summer in these light gorgeous muffins.
A perfect supper dessert with a crisp crust and gooey cherries underneath.
Butternut squash is brushed with olive oil, cardamom & allspice then roasted. Finish with lime, chiles, cilantro & a yogurt-tahini dressing.
Tangy vegetarian baked beans.
Salted Caramel & Chocolate Cups ~ No bake, no fuss dessert.
Asian BBQ Tofu Sandwich, my vegetarian cure for barbeque cravings!
Peach Buttermilk Sherbet-- one bite bite will send you into a peach cobbler tailspin!!
The most amazing, life-altering chewy chocolate chip cookies.
Joy the Baker makes PIE!
Joy the Baker makes Cold Avocado Soup with sweet corn and bacon.
Inspired by Bourke St Bakery's Ginger Brûlée Tart, here's a Ginger Crème Brûlée sans tart! Absolutely delicious!