Clementine and Goji berry loaf (eggless)-great for breakfast or with your evening cuppa
Pasqualino di Riso (rice pudding tart) from Sullivan Street Bakery - NYC
Some of the best bread out there can come from your oven...
Baked Apples for Cooking To Combat Cancer food blog event.
Chicken Giouvetsi - a Greek dish where the pasta is baked with the chicken soaking up its tasty juices
White Beans With Onions and Oven-baked Tomatoes
Prosciutto Dijon and Gruyere Puffs.
Lemon pie with meringue crust
Fig, ginger and macadamia slice-and-bake cookies
A practically fool proof recipe for a delicious baked cheesecake to suit any occasion.
Dark chocolate-coated meringues made by a bakery that helps train the homeless and mentally disabled.
Chocolate Glazed Donut Muffins. They're muffins all dressed up like their friends, the donuts.
Bake Sale Betty and Heaven's Dog - exploring food and drink in San Francisco.
Chocolate chip peanut butter cookies. Make them with chunky peanut for more flavor and texture.
This healthy bread made with white whole wheat flour can be made by hand or in your bread machine. Either way it's delicious!
Baked Haddock in wine, butter and lemon sauce with Ritz crackers.
This Spicy Southern Fried Chicken is pan-fried then baked to avoid deep frying.
[DB] Lasagne to die for! Homemade spinach pasta is easy and a must have!
[DB] Lasagne of Emilia Romana
[DB] Daring Bakers March Challenge: Lasagne Verdi dell'Emilia Romagna
[DB] Hand-made noodles for spinach lasagna with bechamel and ragu
[DB] Daring bakers: Homemade fruity lasagna with white chocolate bechamel sauce. Gorgeous!
[DB] Lasagne Verdi for The Daring Bakers. TVP sauce makes it vegetarian and delicious.
[DB] Daring Bakers March 2009 Challenge : Lasagne
[DB] Handmade spinach pasta lasagne for the Daring Bakers challenge. Very meaty. Good to eatie.
[DB] Gluten-Free lasagne of Emilia Romagna made with a chicken ragu
[DB] My interpretation of this month's Daring Bakers challenge: Open Lasagne with Rabbit Ragù
[DB] Lasagne of Emilie-Romagna: Spinach pasta with bechamel and ground turkey ragu.
[DB] Daring Bakers dish out traditional lasagna...
[DB] March's Daring Bakers challenge goes savory with lasagne. Homemade spinach pasta is layered with a meat ragu and bechamel sauce --- delicious!
[DB] Daring Bakers Challenge - Lasagne of Emilia-Romagna made with homemade spinach pasta. Yum!
[DB] Thin sheets of homemade spinach pasta layered with Italian sausage, caramelized onions, roasted red pepper bechamel, Parmigiano-Reggiano and mozzarella make for one hell of a tasty lasagne.
[DB] Daring Baker's Challenge ~ Daring Baker's Challenge ~ Lasagne of Emilia-Romagna (Lasagne Verdi al Forno)
[DB] Lasagne of Emilia Romagna with an Abruzzi Flair