Sugar Free Chocolate Cinnamon Truffles that taste like sticky date pudding!
Easy, no-bake sandwich cookies made with just a few ingredients!
Slow-Roasted Cherry Tomatoes, and 10 wonderful ways to enjoy them
Crunchy baked tortilla chips with an easy hummus dip laced with olive oil and balsamic.
Teriyaki Chicken Wings
Spiked with Black Garlic a classic baked eggs/oeufs en cocotte recipe
Mustard Lime Chicken and Cilantro-Lime Vinaigrette
Strata with sweet potato, mushrooms, and bacon. Time for brunch...or dinner.
Graham Cracker Cake— A big, rustic whole-meal cake perfect with morning tea or milky coffee.
Winter squash, caramelized onion, gorgonzola, and sage combine for the perfect fall quiche in a flaky phyllo dough crust.
Chocolate Raspberry Cupcakes - super chocolatey, delicious cupcakes with no oil or butter! The perfect complement to fresh raspberries!
Petite Raspberry tart - don't go to bakery to get them. Just make them at home!
We made the Smitten Kitchen's Easy Chocolate Cake twice - once sifting dry ingredients and once without sifting. Which one tasted better?
Reeses Peanut Butter Cup Baked Donuts
Hear it? This pistachio olive oil cake whispers, "Psst. It's fall."
summer plum galette
Cheesy Baked Spaghetti Squash and Meatballs. A fun fall alternative to pasta.
Lightened Up Chicken Pot Pie
Baked Apple Pancake with Apple Cider Syrup
Baked Doughnuts ~ Powered, Cinnamon Sugar or Chocolate Glazed
Nutella fills the spirals of this Eastern European Bread called, Povitica (Po-va-teet-sa.)
Povitica-Croatian Chocolate Walnut Bread made of sweet yeasted dough slathered generously with a delicious walnut/chocolate/vanilla filling.
Povitica ~ a traditional Eastern European dessert bread
Povatica - a Croatian yeasted sweet swirl bread filled with hazelnuts, cinnamon and chocolate chips.
Povitica , a traditional Eastern European dessert bread ~ My First Daring Bakers Challenge
povitica, or since i can't pronounce that, swirly bread, with two fillings
Sundried tomatoes, basil and garlic take this savory povitica to a whole new level
For Daring Bakers, we made this Eastern European bread, povitica, with all the fancy swirls! Perfect for a holiday morning!
Povitica - Daring Bakers October challenge. Walnut filled bread.
Povitica - a yeast bread with a walnut filling
Povitica is just another name for really delicious cinnamon nut swirl bread.
Daring Bakers make Povitica this October. I ended up with a traditional walnut filling one and a poppy seed filled povitica. Both were delicious!
The flavor and texture of a pumpkin cheese graham cracker crust pie rolled up in an Eastern European bread.