Oat crunchie flapjacks with honey, coconut and pumkin seeds
Loaded broccoli bacon cheese sauce baked potatoes
Easy and delcious sausage, vegetable and mash bake.(Recipe in English and Polish)
Scones with lemon, ginger and white chocolate: light and crumbly, moist but not cakey, moderately sweet with a delightful lemon scent and ginger flavor.
Broiled persimmons baked with a sweet citrus spice glaze. Topped with a delicious maple vanilla cashew cream. Vegan & Gluten Free.
This protein-packed vegetarian breakfast baked potato recipe is delicious, easy to make, and will keep you feeling full all morning!
Peppermint Mocha Truffles: Rich dark chocolate truffles with a hint of coffee and splash of peppermint. The best no-bake edible Christmas gift!
Start your holiday baking with an easy and easily freezable recipe like these chocolate hazelnut biscotti...everyone's favourite cookie.
Chocolate Peanut Butter Christmas Trees
Mint Fudge Brownie Pops are so fun! Food is just better on a stick.
Banana Pecan Bourbon Flapjacks: Thick buttermilk pancakes with a maple bourbon banana pecan sauce. This is the ultimate breakfast for dinner!
Milk Chocolate Tart with Peanut Butter Pretzel Crust: An easy no-bake dessert that only uses four ingredients! This tart is simple but impressive.
Decadent chocolate, caramel and ginger cheesecake with a gingersnap crust and salted caramel topping; baked in a slow cooker!
Pumpkin Caramel Cups. 6 ingredients and guilt free!
The Ultimate Vegan Chocolate Cake!
Cinnamon Dusted Orange Icebox Cookies: slice and bake cookies are easy to make ahead for the Holidays (or whenever); dip them in cinnamon and sugar before baking! The whole family loved these!
This is some serious next level french toast! With traditional Italian panettone as a base, you'll never want anything else for breakfast Christmas morning!
This pizza is covered in pesto and creamy goat cheese that will simply melt in your mouth.
This apple cinnamon baked oatmeal is the perfect level of sweetness to serve as breakfast OR dessert! Easily made vegan/GF.
Tasty marzipan and almonds cookies - likewise soft and crispy.
Heavy, yummy, and very peanut-buttery. These flourless cookies are a dream if you're going gluten-free.
Turkey and Mashed Potatoes Casserole - Easy, delicious and a great way to use all those Thanksgiving leftovers!
A simply gorgeous, sticky, tasty, Baked Hawaiian Style Chicken Thighs recipes that will leave you begging for more!
Super thick and soft rice krispies treats with a twist-- crunchy bits of Heath bar & chocolate drizzle take these rice krispies treats over the top!
These Easy Chocolate Pumpkin Truffles contain only 6 ingredients, take less than 30 minutes to make, and are raw, vegan, paleo, dairy free and gluten free.
30 minutes baked beet chips infused with balsamic vinegar and honey.
Lasagna Bolognese with Bechamel ~ the ULTIMATE lasagna
White mushrooms stuffed with garlic, parmesan cheese, breadcrumbs, lemon, and parsley.
This gluten-free Kale & Pumpkin Lasagna is wholesome & perfect for serving a holiday crowd!
Gluten free and Vegan friendly peppermint mocha protein bites! Grain free, no bake, easy to make, and so tasty for holidays or for healthy peppermint mocha dessert!
Turkey, Egg & Stuffin' Muffins with Blender Sage Hollandaise. A Deliciously Easy Way to Use Up Those Thanksgiving Leftovers!
Nutella Pop Tarts are pretty impossible to resist, trust us.
Mediterranean Slow Roast Duck - This slow roast duck features very tender meat, super crispy skin (just like confit), and a sumptuous olive sauce.
Ranch Roasted Brussels Sprouts. Just 3 ingredients and my favorite way to eat them!